Food Safety
search
Ask Food Safety AI
cart
facebook twitter linkedin
  • Sign In
  • Create Account
  • Sign Out
  • My Account
Food Safety
  • NEWS
    • Latest News
    • White Papers
  • PRODUCTS
  • TOPICS
    • Contamination Control
    • Food Types
    • Management
    • Process Control
    • Regulatory
    • Sanitation
    • Supply Chain
    • Testing and Analysis
  • PODCAST
  • EXCLUSIVES
    • Food Safety Five Newsreel
    • eBooks
    • FSM Distinguished Service Award
    • Interactive Product Spotlights
    • Videos
  • BUYER'S GUIDE
  • MORE
    • ENEWSLETTER >
      • Archive Issues
      • Subscribe to eNews
    • Store
    • Sponsor Insights
    • ASK FSM AI
  • WEBINARS
  • FOOD SAFETY SUMMIT
  • EMAG
    • eMagazine
    • Archive Issues
    • Editorial Advisory Board
    • Contact
    • Advertise
  • SIGN UP!
Home » FSA

Articles Tagged with ''FSA''

clipboard that says regulations

FSA Proposes Various Amendments to Northern Ireland Food Regulations

FSM logo
Food Safety Magazine Editorial Team
September 26, 2025

The proposal would make changes to six existing Statutory Rules to ensure that food and feed safety and standards requirements continue to be fully enforceable in Northern Ireland, and to correct some minor errors.


Read More
fermentation tanks

UK Launches Program to Support Novel Food Regulation and Innovation

FSM logo
Food Safety Magazine Editorial Team
September 23, 2025

The UK Food Standards Agency’s (FSA’s) Market Authorization Innovation Research Program (IRP) is aimed at helping UK authorities efficiently regulate emerging food production technologies—especially precision fermentation—while supporting businesses and innovation.


Read More
raw salmon filet white background

UK FSA Reports Low Levels of Antibiotic-Resistant Listeria, E. coli in Salmon Fillets

FSM logo
Food Safety Magazine Editorial Team
August 20, 2025

Commissioned by the UK Food Standards Agency (FSA), a survey of prepacked salmon filets sold at supermarkets in the UK showed a low presence of Listeria monocytogenes and Escherichia coli, as well as low levels of antimicrobial resistance (AMR). 


Read More
scientist doing research in lab holding tablet

UK Food Safety Research Network Receives Support to Continue Three More Years of Work

FSM logo
Food Safety Magazine Editorial Team
August 7, 2025

First established in 2022 with the goal of making scientific advances to improve food safety, the Quadram Institute has received an award of £650,000 to continue the work of the Food Safety Research Network (FSRN) for a three-year second phase. 


Read More
cooked basmati rice with herbs

Four People Arrested in UK for Fraudulently Selling Mixed Rice as Premium Basmati

FSM logo
Food Safety Magazine Editorial Team
August 6, 2025

The UK Food Standards Agency’s National Food Crime Unit (FSA’s NFCU) have arrested four people involved in the distribution and sale of mixed rice in counterfeit “premium basmati” packaging.


Read More
open bag of potato chips

UK FSA Requests Data on Acrylamide in Food to Inform Policy Decisions

FSM logo
Food Safety Magazine Editorial Team
July 30, 2025

The UK Food Standards Agency (FSA) and Food Standards Scotland (FSS) have put out a call for data on the presence of acrylamide in food to better understand the health risks of dietary exposure and support policymaking decisions. 


Read More
farmed sheep herd

UK Authorities Successfully Enforce Action Against Yet Another ‘Smokie’ Food Fraudster

FSM logo
Food Safety Magazine Editorial Team
July 24, 2025

In the third case involving the illegal sale of “smokie” meat in the UK within the last year alone, the UK Food Standards Agency’s National Food Crime Unit (FSA’s NFCU) has secured a confiscation order of more than £30,000 for the placing of unsafe food on the market.


Read More
bottles of cbd oil

UK Sets Safe Upper Limit for THC in CBD Novel Foods

FSM logo
Food Safety Magazine Editorial Team
July 2, 2025

The UK Food Standards Agency has established a safe upper limit for THC consumed in hemp-derived CBD foods and beverages of 0.07 milligrams per day, and is encouraging businesses to reformulate CBD products in light of the new THC recommendations. 


Read More
Raw chicken legs with vegetables on a dark plate

Cases of Salmonella and Campylobacter in England Hit Highest Levels in a Decade

FSM logo
Food Safety Magazine Editorial Team
June 30, 2025

In England, cases of both Campylobacter and Salmonella infection increased by 17.1 percent from 2023 to 2024—the highest rates seen in a decade—according to the latest UK Health Security Agency (UKHSA) annual data.


Read More
Food safety inspector with clipboard

UK Food Agencies Concerned about Resources Available for Safety Inspections

FSM logo
Food Safety Magazine Editorial Team
June 27, 2025

Local authorities have been managing high volumes of overdue inspections accumulated during the COVID-19 pandemic. Despite some workforce growth, backlog issues persisted in 2024.


Read More
Previous 1 2 3 4 5 6 7 8 9 10 11 Next
Manage My Account
  • eMagazine Subscription
  • Subscribe to eNewsletter
  • Manage My Preferences
  • Website Registration
  • Subscription Customer Service

More Videos

Sponsored Content

Sponsored Content is a special paid section where industry companies provide high quality, objective, non-commercial content around topics of interest to the Food Safety Magazine audience. All Sponsored Content is supplied by the advertising company and any opinions expressed in this article are those of the author and not necessarily reflect the views of Food Safety Magazine or its parent company, BNP Media. Interested in participating in our Sponsored Content section? Contact your local rep!

close
  • Salmonella bacteria
    Sponsored byThermoFisher

    Food Microbiology Testing Methods: Salmonella species

  • a diagram explaining indicator organisms
    Sponsored byHygiena

    How Proactive Listeria Testing Helps Prevent Six- and Seven-Figure Recalls

  • woman grocery shopping
    Sponsored byCorbion

    Designing Safety Into Every Bite: Proactive Risk Mitigation for Refrigerated Foods

Popular Stories

food Safety Assurance

eBook | Food Safety Assurance for Dairy and Low-Moisture Foods

US flag on building

Bill to Create New U.S. Food Safety Agency Reintroduced

hospital patient

Foodborne Illness Outbreaks and Serious Listeria Infections Rising in EU

Events

May 11, 2026

The Food Safety Summit

Stay informed on the latest food safety trends, innovations, emerging challenges, and expert analysis. Leave the Summit with actionable insights ready to drive measurable improvements in your organization. Do not miss this opportunity to learn from experts about contamination control, food safety culture, regulations, sanitation, supply chain traceability, and so much more.

View All

Products

Global Food Safety Microbial Interventions and Molecular Advancements

Global Food Safety Microbial Interventions and Molecular Advancements

See More Products

Never miss the latest news and trends driving the food safety industry

eNewsletter | Website | eMagazine

JOIN TODAY!
  • RESOURCES
    • Advertise
    • Contact Us
    • Directories
    • Store
    • Want More
  • SIGN UP TODAY
    • Create Account
    • eMagazine
    • eNewsletter
    • Customer Service
    • Manage Preferences
  • SERVICES
    • Marketing Services
    • Reprints
    • Market Research
    • List Rental
    • Survey/Respondent Access
  • STAY CONNECTED
    • LinkedIn
    • Facebook
    • Instagram
    • X (Twitter)
  • PRIVACY
    • PRIVACY POLICY
    • TERMS & CONDITIONS
    • DO NOT SELL MY PERSONAL INFORMATION
    • PRIVACY REQUEST
    • ACCESSIBILITY

Copyright ©2025. All Rights Reserved BNP Media.

Design, CMS, Hosting & Web Development :: ePublishing