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Happening in September: FDA, Stop Foodborne Illness Final Food Safety Culture Series 2 Webinar

By Food Safety Magazine Editorial Team
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Image credit: damircudic/E+ via Getty Images
August 24, 2026

On Wednesday, September 16, 2026 at 12:00 P.M. ET, the U.S. Food and Drug Administration (FDA) and Stop Foodborne Illness will host the eighth and final webinar of their joint Food Safety Culture Webinar Series 2.

The webinar, titled, “Food Safety Culture: So What? Moving Beyond Compliance to Impact,” will explore whether organizational investment in cultural training, communication campaigns, assessments, and audits has made a tangible impact on outcomes. More broadly, Series 2 was built around Edgar Schein's model of organizational culture, including "Underlying Beliefs," "Espoused Values," and "Artifacts."

Participants will be offered real-world case studies and opportunities for direct engagement, including an extended question-and-answers session.

The webinar is free and open to the public. Registration is welcome on a first-come, first-served basis.

FDA has also updated its webpage on this series to include video recordings of past webinars and whitepapers summarizing each webinar.

Access registration and resources here.

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KEYWORDS: events resources STOP Foodborne Illness webinar

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The Food Safety Magazine editorial team comprises Bailee Henderson, Director of Content Strategy and news editor ✉, and Adrienne Blume, M.A., Director of Editorial and Industry Engagement.

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