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Home » Keywords: » pathogen detection

Items Tagged with 'pathogen detection'

ARTICLES

microbiologist performing pathogen testing

USDA-FSIS Publishes List of Validated Foodborne Pathogen Test Kits

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Food Safety Magazine Editorial Team
April 22, 2026

The list includes kits validated for Salmonella, Campylobacter, Listeria, and Escherichia coli.


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women sorting tomatoes on a production line
BIZTRACKS

Drizzle Health Seeking Produce Industry Pilot Participants for Microbial Monitoring System

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Food Safety Magazine Editorial Team
February 23, 2026

MagnaFlow is a new automated inline washwater analyzer that provides continuous, real-time visibility into the microbial loads present in post-harvest wash systems.


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microbiologist working in the lab

Researchers Develop AI Tool for Accurate, Rapid Identification of Pathogens in Food Samples

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Food Safety Magazine Editorial Team
February 13, 2026

The detection system was able to detect the presence of foodborne pathogens in complex food matrices as little as three hours with 0 percent false positives, 94 percent recall, and 100 percent precision.


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pathogen detection device
BIZTRACKS

Researchers Develop Rapid Onsite Test for 16 Foodborne Pathogens

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Food Safety Magazine Editorial Team
January 20, 2026

Automating the full pathogen detection workflow into a single device, the test can be operated with the press of a button and is designed for onsite use by non-specialists.


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Bio-Rad EZ-Check Salmonella Kit

Bio-Rad Launches PCR-Based EZ-Check Salmonella Detection Kit

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Food Safety Magazine Editorial Team
August 21, 2025

Bio-Rad Laboratories’ new EZ-Check Salmonella Kit is a rapid, polymerase chain reaction (PCR)-based detection method for Salmonella in food and environmental matrices.


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bioMérieux’s GENE-UP® TYPER Combines PCR Assay, Machine Learning to Identify Root Causes of Pathogen Contamination

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Food Safety Magazine Editorial Team
February 13, 2025

The new GENE-UP® TYPER solution from bioMérieux combines a PCR pathogen detection assay with a machine learning-based web application, facilitating root cause analysis of contamination incidents in the food industry.


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3d printer

3D-Printed Sensor in Development Can Detect Foodborne Pathogens at Low Levels Using Light

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Food Safety Magazine Editorial Team
July 11, 2024

Researchers have developed a 3D-printed, microfluidic chip sensor that uses light to rapidly detect important foodborne pathogens at concentrations as low as 10 CFU/ml.


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BIZTRACKS

USDA-FSIS Selects bioMérieux GENE-UP® Pathogenic E. coli Assay as Detection Method of Choice

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Food Safety Magazine Editorial Team
July 2, 2024

bioMérieux's GENE-UP® Pathogenic Escherichia coli assay has been selected by the U.S. Department of Agriculture’s Food Safety and Inspection Service’s (USDA’s FSIS’) Field Service Laboratories as the primary method for Shiga toxin-producing E. coli (STEC) detection.


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New Real-time qPCR Workflow from Primerdesign for Onsite Detection of Norovirus in Oysters

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Food Safety Magazine Editorial Team
June 25, 2024

Primerdesign recently launched its new genesig® Easy_oys Detection Kit for Norovirus in oysters, a quantitative polymerase chain reaction (qPCR) assay capable of producing results onsite in as little as four hours.


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BIZTRACKS

Spectacular Labs, CMIT Partner for Early Access to OneTouch Pathogen Detection Platform

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Food Safety Magazine Editorial Team
June 25, 2024

Spectacular Labs Inc. and the Canadian Center for Meat Innovation and Technology (CMIT) have entered an early access agreement in which Canadian meat and poultry producers will be able to use the Spectacular OneTouch platform to validate assay performance and demonstrate its intuitive workflow.


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More Articles Tagged with 'pathogen detection'

EVENTS

Sponsored Webinar

6/25/26 to 6/25/27
Contact: Vania Halabou

Rethinking Food Safety: Eliminating Biofilm and Building a Smarter Food Safety System

Live: June 25, 2026 at 2:00 pm EDT: Join this webinar to explore a modern approach to decontamination that goes beyond surface-level cleaning to combat biofilm and persistent pathogens.

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Sponsored Webinar

8/6/26 to 8/6/27
Contact: Vania Halabou

Beyond Sanitation: Understanding the Hidden System Conditions That Allow Pathogens to Persist

Live: August 6, 2026 at 2:00 pm EDT: Attend this webinar to learn strategies for strengthening environmental control programs through a layered approach to pathogen management.

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More Events Tagged with 'pathogen detection'
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Sponsored Content is a special paid section where industry companies provide high quality, objective, non-commercial content around topics of interest to the Food Safety Magazine audience. All Sponsored Content is supplied by the advertising company and any opinions expressed in this article are those of the author and not necessarily reflect the views of Food Safety Magazine or its parent company, BNP Media. Interested in participating in our Sponsored Content section? Contact your local rep!

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    Integrated Pest Management: Protecting Poultry Operations as Seasons Change

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    The Risks of Ready-to-Eat: Five Ways to Protect Today's Prepared Meals

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    How to Build a Better Training Program: Data and Insights from the Global Food Safety Training Survey

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Live: June 25, 2026 at 2:00 pm EDT: Join this webinar to explore a modern approach to decontamination that goes beyond surface-level cleaning to combat biofilm and persistent pathogens.

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