To collect food and agriculture-related antimicrobial resistance (AMR) data that could help mitigate public health risks, the Food and Agriculture Organization of the United Nations (FAO) is developing the International Antimicrobial Resistance Monitoring (InFARM) platform.

The U.S. Food and Drug Administration (FDA) will air an upcoming TechTalk Podcast episode focusing on some of the agency’s efforts under the New Era of Smarter Food Safety; specifically, the Office of Regulatory Affairs Data Exchange.

The IFT FIRST event offered several key takeaways impacting food safety, from topics and issues surrounding supply chain disruption and innovation to data standards and contaminants.

Here we discuss the results of a pilot study that explored enhanced data sharing in the seafood supply chain.