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Home » Keywords: » investment

Items Tagged with 'investment'

ARTICLES

High pressure processing tank

Investing in Food Safety is Investing in the Future of Food

Caitlin Karolenko
Caitlin Karolenko Ph.D.
July 21, 2026

Modern investments in applied food safety research infrastructure are essential to bridge the gap between scientific discovery and real-world implementation.


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a user interface for uploading files

The ROI of Food Safety: From Compliance Cost to Strategic Investment in 2026

In a global food and beverage industry under pressure from recalls, regulation, litigation, and consumer expectations, food safety is not just about staying compliant; it is about staying in business
bob manning
Robert (Bob) Manning M.B.A., M.S., M.E.M.
December 9, 2025

This article discusses how investment in food safety is not only good business practice—it can also be a boon to a company's bottom line.


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woman working

Food Safety Insights: Food Safety Priorities—Getting ‘Back to Basics'

Pandemic disruptions prevented a greater focus on fundamental issues, to which processors are now returning
Bob Ferguson
Bob Ferguson
October 5, 2023

In this Food Safety Insights column, we continue to explore processors' near-term priorities for food safety programs, as well as the regulations and issues they are watching that will have the most impact on their programs in the future. Food safety culture, microbiological control (including environmental monitoring), and sanitation and hygiene are three of processors' indicated top priorities for the near term.


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man washing hands

Top Food Safety Priorities—Where are We Post-Pandemic?

There is still evidence in the economy and in our food industry of a "hangover" from the pandemic that we have not yet fully cleared
Bob Ferguson
Bob Ferguson
August 8, 2023

The August/September Food Safety Insights column continues with our survey asking food processors about their top issues and priorities. In this issue, we explore processors' "to-do" lists of projects for the next 1–2 years and the regulations or requirements that will have the biggest impacts on their programs in the near future.


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virtual meeting

Risk Culture: How Reducing Complexity Improves the Safety of Consumers, Team Members, and the Company

The way a company approaches its assessment and management of risks has a direct impact on its success
Lone Jespersen
Lone Jespersen Ph.D.
Randy Huffman Ph.D. Michael Eckhardt David McDonald
August 7, 2023

Risk culture is a construct in which the organization's values, beliefs, and behaviors influence actions relative to how it responds to risks. By reducing complexity across the organization's functions and processes, the different types of risk can be assessed and managed by a single, powerful approach so that the risk culture is more mature.


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truck toy picking up FDA tiles

Food Safety Priorities—Your Thoughts on FDA's Proposed Reorganization

Food processors weigh in on the proposed reorganization of FDA's Human Foods program and the most important changes the agency should make with this transformation
Bob Ferguson
Bob Ferguson
June 12, 2023

In food safety, multiple issues always need to be addressed. To get things done, however, food safety professionals need to prioritize certain projects over others. What are those priorities now? The Food Safety Magazine audience shares their views on a number of topical issues to give an idea of where their focus will be in the coming months and years.


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raw whole chicken

USDA Invests in Meat, Poultry Safety Projects

April 24, 2023

The U.S. Department of Agriculture (USDA) is investing more than $43 million in meat and poultry processing research, innovation, and expansion, including several projects that aim to enhance food safety.


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black pig

USDA Prepares to Invest Up to $500 Million to Prevent Spread of African Swine Fever

September 30, 2021

U.S. Department of Agriculture (USDA) has announced a package of investments which targets urgent challenges facing agriculture today.


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petri dish
BIZTRACKS

Paine Schwartz Makes Investment in Sterilex

April 27, 2021

Paine Schwartz Partners recently made an investment in Sterilex, a company which develops proprietary food safety antimicrobial products.


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Sponsored Content is a special paid section where industry companies provide high quality, objective, non-commercial content around topics of interest to the Food Safety Magazine audience. All Sponsored Content is supplied by the advertising company and any opinions expressed in this article are those of the author and not necessarily reflect the views of Food Safety Magazine or its parent company, BNP Media. Interested in participating in our Sponsored Content section? Contact your local rep!

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  • Top view portrait of two factory workers standing by conveyor belt during quality inspection at food production, copy space
    Sponsored byFlexXray

    Foreign Material By the Numbers: What the 2026 Benchmark Report Reveals

  • a conveyorized industrial metal detector system that appears to resemble a Loma Systems IQ4 Metal Detector setup with an integrated conveyor belt and control panel for food or package inspection.
    Sponsored byMettler Toledo

    Beyond Detection: How to Avoid Physical Contamination in Food Through a Smarter Inspection Strategy

  • The image displays a bottling plant production line, commonly used in the beverage industry for filling and packaging soft drinks.
    Sponsored byBIOIONIX

    Sustainability with ROI: A Beverage Producer Case Study in Water Savings

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Events

October 15, 2026

How to Prevent Physical Contamination in Food Production and Strengthen Compliance

Live: October 15, 2026 at 2:00 pm EDT: Attend this webinar to gain insight into how product inspection helps protect your brand, reduce recall risk, and support compliance.

October 29, 2026

FDA Proposes Major GRAS Reform: What It Could Mean for Your Business

Live: October 29, 2026 at 2:00 pm EDT: Attend this webinar to examine potential implications for self-GRAS, Flavor and Extract Manufacturers Association (FEMA) GRAS, and food-contact substances.

November 5, 2026

How Middle Managers Shape Food Safety Culture and Risk Performance

Live: November 5, 2026 at 11:00 am EST: From this webinar, attendees will learn how investing in middle managers improves both FSQ strategy implementation and accountability across all levels of the company.

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Global Food Safety Microbial Interventions and Molecular Advancements

Global Food Safety Microbial Interventions and Molecular Advancements

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