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Home » Keywords: » Europe

Items Tagged with 'Europe'

ARTICLES

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EU Publishes Food Fraud Tool Mapping Thousands of Cases Since 2016

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Food Safety Magazine Editorial Team
November 26, 2025

The European Commission recently published a dashboard that maps all food fraud cases covered in the Joint Research Center (JRC’s) monthly food fraud reports since 2016, including more than 2,000 cases and counting.


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EU Court Rules Automatic Extension of Pesticide Approvals Unlawful

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Bailee Henderson
November 21, 2025

An EU court has ruled that the temporary extension of pesticide approvals may not be granted automatically or systematically due to delays in the safety reassessment process, and annulled the existing temporary approvals of boscalid, dimoxystrobin, and glyphosate.


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Researchers Suggest Limited Effectiveness of Increased Controls on Food Imports at EU Borders

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Food Safety Magazine Editorial Team
November 10, 2025

A new study underscores that the level of consumer protection afforded by the food import control measures established in Commission Implementing Regulation (EU) 2019/1793 may not be proportionate to the resources invested.


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TRACES Report Highlights Reasons for EU Food Import Rejections in 2024

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Food Safety Magazine Editorial Team
November 7, 2025

The Trade Control and Expert System (TRACES) is the EU’s digital platform for managing sanitary, phytosanitary, and food safety certification to support the trade of regulated products.


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small red tomatoes

Salmonella Outbreak Linked to Italian Tomatoes Grows; More Than 400 Sickened in 20 Countries

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Food Safety Magazine Editorial Team
October 24, 2025

ECDC has provided an update on a multi-year, multi-national outbreak of Salmonella Strathcona linked to tomatoes from Sicily, Italy, which has grown to 437 confirmed cases in 17 European countries, plus the UK, the U.S., and Canada.


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Goods Valued at €95 Million Seized in Operation OPSON XIV Targeting EU Food Fraud

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Food Safety Magazine Editorial Team
October 7, 2025

The 14th annual Operation OPSON, led by Europol to crack-down on counterfeit and substandard food and beverages circulating the EU, resulted in the seizure of 11.6 million kilograms of food and 1.4 million liters of beverages.


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EU Consumer Survey Shows Increased Awareness of Food Safety Systems, Risks

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Food Safety Magazine Editorial Team
September 24, 2025

The European Food Safety Authority (EFSA) has released its 2025 Eurobarometer Survey on Food Safety in the EU, which gauges the awareness and perceptions of EU food safety systems and risks among European citizens.


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EU Proposes Amendments to Streamline Food Safety Regulations

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Food Safety Magazine Editorial Team
September 22, 2025

The changes are intended to reduce burdens on farmers, industry, and national authorities. A major outcome of the amendments would be a reduced time to market for agricultural biocontrol products.


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shrimp over pasta

Anaphylaxis Induced by Shellfish Consumption on the Rise in Europe

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Food Safety Magazine Editorial Team
September 18, 2025

A recent study characterized seafood allergy anaphylaxis cases based on an analysis of 15 years of data from the European Anaphylaxis Registry.


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yellow and red cherry tomatoes

Salmonella Tomato Outbreak Sickens Hundreds in 22 Countries

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Food Safety Magazine Editorial Team
September 9, 2025

More than 300 patients infected by the outbreak strain of Salmonella Strathcona have been identified in 19 EU/EEA countries, the UK, the U.S., and Canada. Tomatoes from Italy are the vehicle of infection.


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