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Home » Authors » Food Safety Magazine Editorial Team
Food Safety Magazine Editorial Team

Food Safety Magazine Editorial Team

The Food Safety Magazine editorial team comprises Bailee Henderson, Digital Editor ✉ and Adrienne Blume, M.A., Editorial Director.

Articles

ARTICLES

powder supplement

After UK Man Dies From Accidentally Overdosing Caffeine, FSA Releases Guidance for Industry

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Food Safety Magazine Editorial Team
September 25, 2024

After a man died from miscalculating the amount of caffeine powder he was meant to consume, the UK Food Standards Agency (FSA) and Food Standards Scotland (FSS) have issued a guidance to promote the safe manufacturing of food supplements containing high levels of caffeine.


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GDT Circular Catch Basin

Circular Catch Basin for FoodSafe Slot Drains Features Enhanced Hygienic Design

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Food Safety Magazine Editorial Team
September 25, 2024

Global Drain Technologies has released its new Circular Catch Basin for the 10,000 Series FoodSafe Slot Drain, designed to meet the stringent hygiene requirements of food production facilities.


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Kano Labs makers of Kroil logo

New Food-Grade Penetrating Oil for Food Facility Equipment from Kano Labs

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Food Safety Magazine Editorial Team
September 24, 2024

Kroil Clear from Kano Labs is a new, food-grade, odorloss, non-staining penetrating oil for equipment maintenance and disassembly.


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multicolored sodas in glasses

Canada Bans BVO as a Food Additive

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Food Safety Magazine Editorial Team
September 24, 2024

Following a health assessment of brominated vegetable oil (BVO), Health Canada has revoked its authorization for use as a food additive.


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New TruStream™ Drum Port Extracts Liquid Samples While Eliminating Airborne Contamination

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Food Safety Magazine Editorial Team
September 24, 2024

QualiTru Sampling Systems® has launched the new TruStream™ Drum Port, engineered for the quick and safe extraction of liquid samples without exposing the product to airborne contaminants.


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FSM podcast

Ep. 178. Jeannie Shaughnessy: ‘Nuts' About Food Safety—PTNPA's Industry and Regulatory Work

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Food Safety Magazine Editorial Team
September 24, 2024

In this episode of Food Safety Matters, we speak to Jeannie Shaughnessy, CEO of the Peanut and Tree Nut Processors Association (PTNPA), about the PTNPA's work to help nut processors ensure food safety and quality, as well as current events affecting the nut industry.


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EU flag close up

EU Parliament Blocks Commission Proposals to Allow Banned Pesticides in Imported Foods

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Food Safety Magazine Editorial Team
September 23, 2024

The European Parliament blocked two European Commission decisions that would have set tolerances for EU-banned pesticides in a range of imported foods.


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farmer watering crops in greenhouse

FDA Updates Small Entity Compliance Guide for Preharvest Agricultural Water Rule

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Food Safety Magazine Editorial Team
September 23, 2024

The U.S. Food and Drug Administration (FDA) has published an updated compliance guide for small food entities regarding the preharvest agricultural water requirements of the Food Safety Modernization Act (FSMA) Produce Safety Rule.


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DNA helix surrounded by rod-shaped bacteria

Wastewater Monitoring Can Aid Foodborne Illness Surveillance, Study Shows

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Food Safety Magazine Editorial Team
September 20, 2024

Penn State University researchers have demonstrated the usefulness of wastewater monitoring for foodborne pathogen surveillance, after successfully isolating Salmonella from wastewater samples and linking them to clinical isolates from an existing foodborne illness outbreak.


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BIZTRACKS

GFSI Seeking Input on Food Safety Auditor Professional Development Framework

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Food Safety Magazine Editorial Team
September 19, 2024

The Consumer Good Forum’s Global Food Safety Initiative (GFSI) has launched a consultation on a new Food Safety Auditor Professional Development Framework.


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Sponsored Content is a special paid section where industry companies provide high quality, objective, non-commercial content around topics of interest to the Food Safety Magazine audience. All Sponsored Content is supplied by the advertising company and any opinions expressed in this article are those of the author and not necessarily reflect the views of Food Safety Magazine or its parent company, BNP Media. Interested in participating in our Sponsored Content section? Contact your local rep!

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Events

April 8, 2026

Foreign Material Contamination: Why In-Line Reinspection Isn't Enough

Live: April 8, 2026, at 11:00 am EDT: From this webinar, attendees will learn why reinspecting with in-line equipment is not sufficient when it comes to potential foreign material contamination.

April 16, 2026

Recordkeeping and Document Management for Food Safety Compliance

Live: April 16, 2026, at 2:00 pm EDT: From this webinar, attendees will learn why recordkeeping and document control are essential to food safety and business management.

May 11, 2026

The Food Safety Summit

Stay informed on the latest food safety trends, innovations, emerging challenges, and expert analysis. Leave the Summit with actionable insights ready to drive measurable improvements in your organization. Do not miss this opportunity to learn from experts about contamination control, food safety culture, regulations, sanitation, supply chain traceability, and so much more.

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