Food Safety
search
Ask Food Safety AI
cart
facebook twitter linkedin instagram youtube
  • Sign In
  • Create Account
  • Sign Out
  • My Account
Food Safety
  • NEWS
    • Latest News
    • White Papers
  • PRODUCTS
  • TOPICS
    • Contamination Control
    • Food Types
    • Management
    • Process Control
    • Regulatory
    • Sanitation
    • Supply Chain
    • Testing and Analysis
  • PODCAST
  • EXCLUSIVES
    • Food Safety Five Newsreel
    • eBooks
    • FSM Distinguished Service Award
    • Interactive Product Spotlights
    • Videos
  • BUYER'S GUIDE
  • MORE
    • NEWSLETTERS >
      • Archive Issues
      • Subscribe to eNews
    • Store
    • Sponsor Insights
    • ASK FSM AI
  • WEBINARS
  • FOOD SAFETY SUMMIT
  • EMAG
    • eMagazine
    • Archive Issues
    • Editorial Advisory Board
    • Contact
    • Advertise
  • SIGN UP!
Home » Authors » Rose Shilling
Rose Shilling

Rose Shilling

Rose Shilling helps ensure Food Engineering Magazine is ready to print each month as managing editor. She writes feature stories on a variety of topics and tracks the food packaging industry. A journalist with an editing background at news services and newspapers, she also has driven editorial projects in health care and higher education.

Articles

ARTICLES

Trader Joe's sweet potato spirals
Food Safety

Growers Express recalls veggie noodles and crumbles for possible listeria

Company pulls the products after single positive test from state health officials
Rose Shilling
Rose Shilling
July 10, 2019

Growers Express recalled Trader Joe’s sweet potato and zucchini noodles and other bagged, chopped fresh vegetables for possible listeria contamination.


Read More
King Arthur Flour recall
Food Safety

Another brand of flour recalled in expanded E. coli outbreak investigation

King Arthur Flour used ADM Milling wheat linked to outbreak
Rose Shilling
Rose Shilling
June 26, 2019

King Arthur Flour Inc. recalled all-purpose flour with wheat from ADM Milling Co. for possible E. coli, expanding health officials’ outbreak investigation linked to ADM flour.


Read More
Deep Foods golden raisin recall
Food Safety

Deep Foods recalls golden raisins for undeclared sulfites

Bags containing the allergen went to stores nationwide
Rose Shilling
Rose Shilling
June 11, 2019

Deep Foods Inc. recalled Deep golden raisins in plastic bags of three sizes because they contain sulfites that weren’t listed on labels.


Read More
Henry Avocado recall
Food Safety

California-grown avocados recalled because listeria found at packing site

Henry Avocado issued recall as a caution after routine inspection
Rose Shilling
Rose Shilling
April 3, 2019

Henry Avocado Corporation recalled whole avocados sold in bulk through retailers for possible listeria contamination after positive environmental inspection tests at a packing facility.


Read More
cannabis packaging
CANNABIS PRODUCTS - MARCH 2019

Selecting the right child-resistant packaging for legal cannabis edibles

Cannabis edibles makers are searching for new closures and styles for child-resistant packaging.
Rose Shilling
Rose Shilling
March 22, 2019
Because child-resistant packaging requirements vary in states where cannabis is legal, many companies infusing food and drinks choose containers with the best protection—required or not—so they can sell the same packages everywhere.
Read More
PSSI sanitation rebrands
Food Safety

More than clean: PSSI bolsters how its sanitation protects food

Company consults on safety, adds a disinfectant step and documents how its work helps
Rose Shilling
Rose Shilling
March 4, 2019

PSSI, which sends in its teams to clean and sanitize many top food facilities, has made changes to reinforce how it helps protect the food supply.


Read More
employee cleans food processing equipment

Use these tips for cleaning all parts of a food factory

Rose Shilling
Rose Shilling
December 26, 2018
We've gathered experts' best practice tips for how to make those jobs easier and avoid common problems. And they shared insights about the latest in cleaning technology and improvements to scientific methods for validating sanitation.
Read More
View All Articles by Rose Shilling
Manage My Account
  • eMagazine Subscription
  • Subscribe to Newsletters
  • Manage My Preferences
  • Website Registration
  • Subscription Customer Service

More Videos

Sponsored Content

Sponsored Content is a special paid section where industry companies provide high quality, objective, non-commercial content around topics of interest to the Food Safety Magazine audience. All Sponsored Content is supplied by the advertising company and any opinions expressed in this article are those of the author and not necessarily reflect the views of Food Safety Magazine or its parent company, BNP Media. Interested in participating in our Sponsored Content section? Contact your local rep!

close
  • This image depicts a healthcare professional managing a large volume of paperwork and transitioning to a digital workflow.
    Sponsored bySafetyChain

    The Invisible Plant Tax Starts with Your Records

  • Salmon on rice cracker
    Sponsored byThermoFisher

    Food Microbiology Testing Methods: Listeria species

  • The image displays a person selecting packaged fresh chicken meat from a supermarket display cooler.
    Sponsored byCorbion

    Developing a Future-Proof Food Safety Strategy for Meat and Poultry Products

Popular Stories

chocolate hazelnut spread on toast

40 Sick, One Dead in German Salmonella Outbreak Involving Chocolate-Hazelnut Spread

cheddar cheese wedge on a fork

FDA Finds E. coli in Raw Farm Cheese Matching a Second Outbreak

cotton swab going into tube

Study Shows Poor Recovery of Listeria Using Cotton Swabs for Environmental Monitoring


Events

May 6, 2026

Allergen Uncertainty: Risk Assessment, Reference Doses, and Codex Management Guidance

Live: May 6, 2026 at 2:00 pm EDT: Attendees will gain insight into the importance of preparing for the industry's shift from detection-based methods to risk-based allergen management.

May 11, 2026

The Food Safety Summit

Stay informed on the latest food safety trends, innovations, emerging challenges, and expert analysis. Leave the Summit with actionable insights ready to drive measurable improvements in your organization. Do not miss this opportunity to learn from experts about contamination control, food safety culture, regulations, sanitation, supply chain traceability, and so much more.

May 12, 2026

Leveraging AI for Food Safety: From Strategy to Impact

Live Streaming from Food Safety Summit: This dynamic workshop brings together leaders from industry, academia, and government to demonstrate how AI can be practically applied in food safety—from data strategy to daily execution.

View All

Products

Global Food Safety Microbial Interventions and Molecular Advancements

Global Food Safety Microbial Interventions and Molecular Advancements

See More Products

Never miss the latest news and trends driving the food safety industry

Newsletters | Website | eMagazine

JOIN TODAY!
  • RESOURCES
    • Advertise
    • Contact Us
    • Directories
    • Store
    • Want More
  • SIGN UP TODAY
    • Create Account
    • eMagazine
    • Newsletters
    • Customer Service
    • Manage Preferences
  • SERVICES
    • Marketing Services
    • Reprints
    • Market Research
    • List Rental
    • Survey/Respondent Access
  • STAY CONNECTED
    • LinkedIn
    • Facebook
    • Instagram
    • X (Twitter)
  • PRIVACY
    • PRIVACY POLICY
    • TERMS & CONDITIONS
    • DO NOT SELL MY PERSONAL INFORMATION
    • PRIVACY REQUEST
    • ACCESSIBILITY

Copyright ©2026. All Rights Reserved BNP Media, Inc. and BNP Media II, LLC.

Design, CMS, Hosting & Web Development :: ePublishing