The National Grain and Feed Association (NFGA) and the North American Millers’ Association (NAMA) have partnered to debut the availability of a new resource that gives shippers greater visibility into the commodities carried by covered hopper cars.
The U.S. Food and Drug Administration (FDA) has issued a final rule for its program for laboratory accreditation, as required by the Food Safety Modernization Act (FSMA).
Food Standards Australia New Zealand (FSANZ) has received a $492,495 grant to create an international forum that will collaborate on the safety of food.
European and other national agencies should acknowledge that different fish production methods come with different food safety risks, according to the Aquaculture Advisory Council.
Food safety policies in Africa were discussed at the African Continental Association for Food Protection Conference, as well as AOAC International’s Sub-Saharan Africa Section annual meeting.
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