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Home » Topics » Supply Chain » Traceability/Recall

Traceability/Recall
Traceability/Recall RSS Feed RSS

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BIZTRACKS

Seafood Industry Service Providers Partner to Make Recall Insurance, Traceability Services More Affordable

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Food Safety Magazine Editorial Team
October 31, 2024

A new partnership between Trace Register and Foa and Son International Insurance Brokers provides incentive for the seafood industry to receive product contamination and recall insurance by applying half of insurance premiums toward Trace Register seafood traceability subscription costs.


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Major Chains Pull Onions Due to E. coli Concerns After Taylor Farms Confirmed as McDonald’s Supplier

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Bailee Henderson
October 25, 2024

Amid the ongoing E. coli outbreak, Taylor Farms has been confirmed as the onion supplier to the affected McDonald’s locations. As a result, national restaurant chains are proactively pulling onions from their menus. FDA is still investigating whether onions are the vehicle of illness.


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BIZTRACKS

Trace Register TR5 Seafood Traceability Platform Passes GDST Capability Test

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Food Safety Magazine Editorial Team
October 17, 2024

Trace Register’s TR5 seafood traceability platform has successfully passed the Global Dialogue on Seafood Traceability’s (GDST’s) capability test, and also maintains backward compatibility with older systems.


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BIZTRACKS

ReposiTrak Traceability Network Grows to 4,000 Suppliers, Furthering FSMA 204 Compliance

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Food Safety Magazine Editorial Team
October 11, 2024

The ReposiTrak Traceability Network now includes 4,000 suppliers, facilitating compliance with the U.S. Food and Drug Administration’s Food Traceability Final Rule/FSMA 204.


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Ep. 179. Dr. Takashi Nakamura: Ensuring Fresh Produce Safety From Field to Fork

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Food Safety Magazine Editorial Team
October 8, 2024

In this episode of Food Safety Matters, we speak to Dr. Takashi Nakamura, Vice President of Food Safety at Fresh Del Monte, about the company’s food safety initiatives, from supplier approval and grower engagement to environmental monitoring, traceability, and beyond. 


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UK Trial Shows Promise of New Approach to Food Hygiene Regulation for Large Supermarkets

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Food Safety Magazine Editorial Team
September 19, 2024

Following a proof-of-concept trial with five major grocery chains, the UK Food Standards Agency (FSA) is entertaining the idea of a new approach to national food hygiene regulation for large supermarket retailers, which would favor audit data monitoring over in-person inspections.


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Leading Food Industry Associations Join Forces to Form FSMA 204 Collaboration

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Food Safety Magazine Editorial Team
September 11, 2024

The newly formed Food Industry FSMA 204 Collaboration, comprising eight leading food industry member associations, aims to enhance industrywide awareness of the impending FDA Food Traceability Final Rule/FSMA 204.


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Report Highlights Industry Concerns With FSMA 204 Compliance, Barriers to Implementation

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Bailee Henderson
September 5, 2024

Industry concerns about compliance with the U.S. Food and Drug Administration’s (FDA’s) impending Food Traceability Final Rule/FSMA 204 have been brought to light in a recently released report based on a series of roundtable discussions conducted in spring 2024 by the Reagan-Udall Foundation.


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Public-Private, Sector-Neutral Partnership for Food Traceability Aims to Advance Industry Toward FSMA 204 Compliance

September 4, 2024

A new public-private partnership, the Partnership for Food Traceability (PFT), has been launched to advance a shared vision for enhanced food traceability in alignment with the U.S. Food and Drug Administration’s (FDA’s) Food Traceability Final Rule/Section 204 of the Food Safety Modernization Act.


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Antares Vision Group Food Safety Solution

New Food Safety Solution from Antares Vision Group Enables Traceability, Ensures FSMA Compliance

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Food Safety Magazine Editorial Team
August 21, 2024

Antares Vision Group has launched its new Food Safety Solution, a cloud-based platform designed to ensure regulatory compliance, precision traceability, and supply chain transparency for food and beverage companies.


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