Traceability/Recall

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A new public-private partnership, the Partnership for Food Traceability (PFT), has been launched to advance a shared vision for enhanced food traceability in alignment with the U.S. Food and Drug Administration’s (FDA’s) Food Traceability Final Rule/Section 204 of the Food Safety Modernization Act.

Antares Vision Group has launched its new Food Safety Solution, a cloud-based platform designed to ensure regulatory compliance, precision traceability, and supply chain transparency for food and beverage companies.

Sysco Corporation has unveiled its comprehensive new plan to support compliance with FDA’s Food Traceability Final Rule/FSMA 204.

This article discusses the Global Dialogue on Seafood Traceability (GDST), the National Fisheries Institute (NFI) Sushi Council, and Culinary Collaborations' approach to food safety as high-risk, ready-to-eat (RTE) ingredient suppliers for sushi operations.

Seafood supply chain solutions provider Trace Register now enables customers to glean maximum benefits from its TR5 platform with personalized training.

Evigence’s Freshness Management Platform with FreshSense™ is now available, offering food companies and cold chain transporters unit-level, data-driven freshness insights using patented, chemistry-embedded QR code sensor technology.

June 26, 2024 commemorates 50 years since the monumental debut of the first Universal Product Code (UPC) barcode scan. While the UPC has endured for 50 years, new two-dimensional (2D) barcodes, such as QR codes powered by GS1, are emerging on product packaging with a range of benefits.

FDA’s Final Food Traceability Rule is driving necessary changes to the U.S.’s currently limited traceability system. Industry must continue to build upon the progress it has already made to move the nation toward a harmonized, interoperable traceability system.

A coalition of key food industry stakeholder groups and consumer protection organizations has written a letter urging Congress to reject two bills that would undermine the U.S. Food and Drug Administration’s (FDA’s) FSMA 204, also known as the Food Traceability Final Rule.

A recent evaluation of the UK post-harvest seafood supply chain has pinpointed factors that leave the nation’s seafood supply vulnerable to food fraud, with third-party certification identified as the most important factor associated with a company’s level of defense against food crime.