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Home » Topics » Process Control » Packaging

Packaging
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Packaging

The Status of EU Regulations on Food Contact Materials

Member States clarify their own rules for food contact materials as they await harmonization
George Misko
George G. Misko J.D.
April 16, 2021

The European Union (EU) is currently evaluating its legislation on food contact materials (FCMs), which has identified safety concerns due to the lack of specific EU rules for most FCM types. This article takes a closer look at the status of these regulatory updates.


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Food Packaging

Food Safety: Of the Package, by the Package, and for the Package

Thomas Dunn
March 23, 2021
Food packaging does much more than house a food product: It helps mitigate environmental hazards between the food plant and the consumer.
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food packaging
Packaging

The Use of Printing Inks for Food Packaging in the United States

George Misko
George G. Misko J.D.
February 26, 2021

The U.S. Food and Drug Administration is reviewing its requirements for printing ink components that are used for the noncontact side of food packaging.



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Clean-Label Advances in Meat Food Protection

Emma Cahill
Emma Cahill M.Sc.
August 4, 2020
The emerging clean-label movement informs how food companies can address growing global consumer activism around meat safety.
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Banning Plastics Won’t Prevent Litter: A Case for Promoting Plastics Recycling

Joan Baughan Esq.
June 24, 2020
In the food packaging industry, focusing efforts on promoting recycling would seem to be a more effective solution.
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Cannabis Edibles: Current Food Safety Practices

FSM logo
Food Safety Magazine Editorial Team
June 24, 2020
A Cannabis edibles panel identifies industry best practices and challenges as this growing market moves forward.
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Keeping Up with E-commerce Expansion

Tom Egan
May 5, 2020
Learn how to address the food safety and authenticity challenges inherent in the e-commerce supply chain.
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Kellogg’s Bear Naked Supports Sustainability and Recycling Goals

Shannon Moore
April 21, 2020
Eighteen months of experimentation, collaboration, and education resulted in the adoption of more sustainable, safe food packaging.
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Allergens: Where Food Safety and Labeling Intersect

John M. Packman
February 20, 2020
Given the potentially fatal consequences of an undeclared allergen, relying on food labels to ensure the safety of allergic consumers may not seem sufficiently protective.
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Biobased Plastics and the Sustainability Puzzle

George Misko
George G. Misko J.D.
February 20, 2020
While biobased plastics offer myriad benefits related to sustainability, there are some concerns related to biodegradability.
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