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Home » Topics » Process Control

Process Control
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mettler toledo pet food inspection guide
BIZTRACKS

New Product Inspection e-Guide for Pet Food Manufacturers to Increase Product Safety

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Food Safety Magazine Editorial Team
August 7, 2024

To enhance pet food safety, Mettler-Toledo Product Inspection has created an e-guide to assist pet food manufacturers in finding the most suitable product inspection solutions for their applications.


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BIZTRACKS

Consumer Brands Association Launches Website to Dispel Food Processing Myths

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Food Safety Magazine Editorial Team
August 2, 2024

The Consumer Brands Association has launched a new online resource on the importance of food processing, providing science-based information to dispel myths about food processing and food safety.


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MBM Innovations VSM BULKY

MBM Innovations Unveils New VSM® BULKY Vertical Vacuum Packaging Machine

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Food Safety Magazine Editorial Team
August 1, 2024

MBM Innovations has announced its new VSM® BULKY vertical packaging machine, ideal for transport and maturing packaging for foods, pouch packaging for natural casings in brine, and loose packs.


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NEMO® R. MY Magnetically Coupled Pump

New NEMO® MY Magnetically Coupled Pump Conveys Highly Viscous Liquids Without Leaks

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Food Safety Magazine Editorial Team
August 1, 2024

NETZSCH Pumps and Systems has released its new NEMO® R. MY Magnetically Coupled Pump, a hermetically sealed pump that can convey liquid products and slurries with viscosities up to 20,000 centipoise (cps).


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Key COMPASS optical sorter for IQF foods

New COMPASS® Optical Sorter for Individually Quick Frozen Foods

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Food Safety Magazine Editorial Team
July 31, 2024

Key Technology has introduced its new COMPASS® optical sorter for individually quick frozen foods, which identifies and removes foreign material and product defects.


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parfait in plastic cup with plastic fork

FDA: Limited Scientific Evidence Does Not Show Microplastics in Food, Packaging Pose Health Risk

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Food Safety Magazine Editorial Team
July 31, 2024

FDA recently asserted that available scientific evidence “does not demonstrate that levels of microplastics or nanoplastics detected in foods pose a risk to human health.” However, the agency acknowledges the current science is limited by a lack of standard definitions or methods. 


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assorted cured rte meats

USDA-FSIS Begins New RTE Sampling Program to Verify Allergen Label Claims

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Food Safety Magazine Editorial Team
July 22, 2024

Beginning in September, the U.S. Department of Agriculture’s Food Safety and Inspection Service (USDA’s FSIS) will implement a new sampling program to verify allergen label claims on ready-to-eat (RTE) foods.


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whole sliced pineapple

New EFSA Online Tool Helps Industry, Consumers Estimate Dietary Exposure to Food Enzymes

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Food Safety Magazine Editorial Team
July 18, 2024

The European Food Safety Authority’s (EFSA’s) new Food Enzyme Intake Model (FEIM) web tool helps the food industry and consumers estimate dietary exposure to specific food enzymes per manufacturing processes.


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glass bottle of oat milk lying on bed of rolled oats

Reducing Spoilage of Plant-Based Milk with Flash Freezing

Muayyad Karadsheh M.B.A., B.S.
July 16, 2024

Food spoilage is the result of several factors, one of which is the level of moisture in the food. Flash freezing can be used to reduce spoilage in plant-based milk. Several interventions can improve quality and safety, especially with regard to packaging.


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Pigeons are one of the most common pest birds at food processing facilities.
Sponsored By
IFC

Birds: A Flying, Nesting Risk for Your Facility

Jerry Heath
July 3, 2024

There's zero tolerance for birds inside your food processing plant. You want to humanely remove them and then utilize strategies to deter them from ever coming back. IFC can help.


Read More
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