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Home » Topics » Contamination Control » Chemical

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child filling drinking cup with tap water

Half of U.S. Drinking Water Contaminated by Toxic PFAS, Reports USGS

baileehendersonmay23.jpg
Bailee Henderson
July 11, 2023

A nationwide study conducted by the U.S. Geological Survey (USGS) has revealed that nearly half of all U.S. drinking water is contaminated by per- and polyflouralkyl substances (PFAS), also known as “forever chemicals.” Dietary exposure to PFAS is an issue of increasing concern due to the growing body of evidence regarding the chemicals’ harm to human health.


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farmer spraying chemicals

EFSA Finds No Critical Health Concerns for Herbicide Glyphosate

July 6, 2023

Based on an assessment of the impact of glyphosate on the health of humans, animals, and the environment, the European Food Safety Authority (EFSA) has determined that there do not exist any critical areas of concern.


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person eating apple

WHO Calls for Experts to Estimate 2025 Disease Burden for Four Toxic Heavy Metals

July 5, 2023

The World Health Organization (WHO) has put out a call for experts to estimate the global disease burden of certain conditions associated with dietary exposure to cadmium, methylmercury, inorganic arsenic, and lead.


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sweetener in a spoon

WHO Set to Declare Aspartame as Possible Carcinogen

July 3, 2023

The World Health Organization (WHO) announced that popular artificial sweetener aspartame may be declared as a “possible carcinogen.”


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cows eating from a trough on a farm

Canada Makes 5-Year Commitment to Tackling AMR Through One Health Approach

June 29, 2023

Following a One Health approach, Canadian federal, provincial, and territorial governments have made a 5-year commitment for concerted action to tackle antimicrobial resistance (AMR) through ten shared priority actions across five pillars. The action plan provides a 5-year (2023–2027) blueprint for strengthening Canada's collective AMR preparedness and response across the One Health spectrum.


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baby eating food

Consumer Reports: Risk of Toxic Heavy Metals in Baby Foods Mostly Unchanged Since 2018

June 28, 2023

According to new tests by Consumer Reports, although the amounts of lead, arsenic, and cadmium in baby foods appear to be getting lower, the overall risk hasn’t changed much in the last five years.


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canadian flag

Canada Reevaluating Maximum Levels for Pesticide Residues in Food

June 21, 2023

Health Canada has restarted a science-based evaluation to determine acceptable increases to maximum residue limits for pesticides in foods.


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various foods in three plastic deli containers

Little is Known About Risks of PET Oligomers Migrating Into Foods from Plastics

June 14, 2023

An extensive literature review has pointed out knowledge gaps about the migration of polyethylene terephthalate (PET) oligomers from food contact materials (FCMs) into foods, as well as inadequate risk assessment for the chemicals.


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pesticide crop spray plane

Center for Food Safety Leads Lawsuit Against EPA for Unlawful Reapproval of Toxic Herbicide

June 13, 2023

The U.S. Environmental Protection Agency (EPA) is being sued by the Center for Food Safety (CFS), Pesticide Action Network North America (PANNA), and Alianza Nacional De Campesinas Inc. for the unlawful reapproval of toxic herbicides used in food agriculture. The chemicals in question, Enlist One and Enlist Duo, are sprayed on corn, soybeans, and cotton genetically engineered (GE) to resist the herbicides.


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green and white plastic forks on a green background

Plastic Utensils Containing Bamboo, Plant-Based Materials No Longer Allowed on UK Market due to Food Safety Uncertainty

June 12, 2023

The UK Food Standards Agency (FSA) has alerted businesses that they should not sell plastic food contact materials containing bamboo and other plant-based materials, and have put out a call for evidence related to their safety and stability. 


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