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Home » Topics » Management » Food Defense

Food Defense
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What You always Wanted to Know about Food Crime but Were Afraid to Ask

August 15, 2017
The National Food Crime Unit aids food safety at home and abroad.
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Is Avian Influenza a Food Defense Issue?

August 15, 2017
Like it or not, avian influenza virus could be used to attack the poultry industry.  
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Case Update: Produce Targeted by Man Spraying Mouse Poison

August 1, 2017
A look at food defense plans shows there’s always room for improvement, regardless of the outcome.
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Lessons Learned from Military History Aid Food Defense

June 20, 2017
We do not need to reinvent the wheel with regard to food defense; history has already taught us what we need to do.
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Tackling Food Fraud on a Global Level

June 13, 2017
Food fraud vulnerabilities can be assessed using a free, industry-led solution to help meet new requirements for food fraud mitigation set out in the Global Food Safety Initiative.
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Food Defense Planning – For What Purpose?

May 16, 2017
Food and agriculture adversaries are not going to go away. What is your food defense plan?  
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Food Defense Training and the New “Focused Mitigation Strategies to Protect Food against Intentional Adulteration” Rule

May 2, 2017
Here we take a closer look at the new Food Safety Modernization Act rule on mitigation strategies to protect food against intentional adulteration.
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Food Integrity: Innovation, Transparency and Trust

April 4, 2017
We must take food security into account when we make decisions about food safety and as we build a climate of food safety culture into our organizations.
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Meeting the Allergen Challenge

April 4, 2017
How does a food producer develop an allergen control plan and minimize the risk of contamination?
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Case Update: Produce Targeted by Man Spraying Mouse Poison

March 7, 2017
The number one thing to remember is that alert employees are the most important company asset in any food defense program.  
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Sponsored Content is a special paid section where industry companies provide high quality, objective, non-commercial content around topics of interest to the Food Safety Magazine audience. All Sponsored Content is supplied by the advertising company and any opinions expressed in this article are those of the author and not necessarily reflect the views of Food Safety Magazine or its parent company, BNP Media. Interested in participating in our Sponsored Content section? Contact your local rep!

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Foreign Material Contamination: Why In-Line Reinspection Isn't Enough

Live: April 8, 2026, at 11:00 am EDT: From this webinar, attendees will learn why reinspecting with in-line equipment is not sufficient when it comes to potential foreign material contamination.

April 16, 2026

Recordkeeping and Document Management for Food Safety Compliance

Live: April 16, 2026, at 2:00 pm EDT: From this webinar, attendees will learn why recordkeeping and document control are essential to food safety and business management.

May 11, 2026

The Food Safety Summit

Stay informed on the latest food safety trends, innovations, emerging challenges, and expert analysis. Leave the Summit with actionable insights ready to drive measurable improvements in your organization. Do not miss this opportunity to learn from experts about contamination control, food safety culture, regulations, sanitation, supply chain traceability, and so much more.

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