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FDA Finds Food Fraud Affected Three Percent of Imported Honey Samples in 2022–2023

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Food Safety Magazine Editorial Team
April 9, 2024

Results of sampling and testing of imported honey for signs of economically motivated adulteration conducted by the U.S. Food and Drug Administration (FDA) in 2022–2023 has revealed only 3 percent of samples to be violative.


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House Oversight Committee to Hold Hearing With FDA Commissioner

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Food Safety Magazine Editorial Team
April 8, 2024

The U.S. House of Representatives’ Committee on Oversight and Accountability will hold a hearing on April 11, 2024 to question FDA Commissioner Robert M. Califf, M.D. about the agency’s failure to prevent recent food safety crises.


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Dr. Kathleen Glass to be Honored with Food Safety Magazine's 2024 Distinguished Service Award

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Adrienne Blume, M.A.
April 8, 2024

Kathleen Glass, Ph.D., will receive Food Safety Magazine's Distinguished Service Award for 2024. The award will be presented at the 2024 Food Safety Summit, taking place May 6–9 in Rosemont, Illinois. 


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BIZTRACKS

FAO, Mars Enter Agreement to Promote Adoption of Codex Standards, Tackle Mycotoxins in Corn

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Food Safety Magazine Editorial Team
April 5, 2024

The Food and Agriculture Organization of the United Nations (FAO) and Mars Inc. have entered a Memorandum of Understanding (MoU) to promote better global understanding and application of Codex Alimentarius international food safety standards, such as those regarding allergen management and mycotoxin control. 


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Defending Milk From HPAI is High-Priority for FDA Human Foods Program, Says Deputy Commissioner

baileehendersonmay23.jpg
Bailee Henderson
April 5, 2024

In light of recently confirmed cases of highly pathogenic avian influenza (HPAI) in U.S. dairy cows and now in one person, James (Jim) Jones, FDA Deputy Commissioner for Human Foods revealed that HPAI has become the “highest priority” within the agency’s Human Foods Program, and that the agency has set up a set up a dedicated Incident Management Team (IMT) to respond to the developing threat.


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FDA Deputy Commissioner Details how FY 2025 Funds Will be Spent on Human Foods Priorities

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Bailee Henderson
April 5, 2024

In an April 5 webinar, FDA Deputy Commissioner for Human Foods James (Jim) Jones spoke in great detail about the agency’s fiscal year (FY) 2025 Presidential budget request, and how portions of those funds will be allocated to meeting Human Foods Program goals.


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Scientists Find Listeria, Microbial Populations Remain Stable Despite Cleaning at RTE Food Production Facilities

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Food Safety Magazine Editorial Team
April 4, 2024

A recent study conducted by scientists from the Quadram Institute and the UK Health Security Agency has revealed that, despite cleaning, Listeria monocytogenes are able to persist in ready-to-eat (RTE) food production environments, supported by diverse bacterial populations that also remain stable over time.


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Novel Technology Shows Promise as Scalable PFAS Decontamination Method for Water

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Food Safety Magazine Editorial Team
April 3, 2024

University of Rochester scientists have successfully demonstrated the ability of a novel electrocatalysis method to remove a harmful and pervasive type of per- and polyfluoroalkyl substance (PFAS) from water.


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FSANZ to Hold Stakeholder Forum

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Food Safety Magazine Editorial Team
April 3, 2024

Food Standards Australia New Zealand (FSANZ) will be holding a hybrid stakeholder forum on June 20, 2024 in Melbourne, Australia. The agency is also seeking public comment on two Food Standards Code amendments. 


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Codex Meeting Ties Up Loose Ends on Newly Adopted Guidelines, Proposes New Work

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Bailee Henderson
April 2, 2024

The 54th session of the Codex Committee on Food Hygiene (CCFH) convened in Nairobi, Kenya on March 11–15, 2024 to discuss unresolved specifics of guidelines adopted by the Codex Alimentarius Commission during its 46th session in November 2023, as well as new work proposals.


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April 8, 2026

Foreign Material Contamination: Why In-Line Reinspection Isn't Enough

Live: April 8, 2026, at 11:00 am EDT: From this webinar, attendees will learn why reinspecting with in-line equipment is not sufficient when it comes to potential foreign material contamination.

April 16, 2026

Recordkeeping and Document Management for Food Safety Compliance

Live: April 16, 2026, at 2:00 pm EDT: From this webinar, attendees will learn why recordkeeping and document control are essential to food safety and business management.

May 11, 2026

The Food Safety Summit

Stay informed on the latest food safety trends, innovations, emerging challenges, and expert analysis. Leave the Summit with actionable insights ready to drive measurable improvements in your organization. Do not miss this opportunity to learn from experts about contamination control, food safety culture, regulations, sanitation, supply chain traceability, and so much more.

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