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EmergiProtect App Now Free to Assist Foodservice Managers During COVID-19

April 15, 2020
See EmergiProtect’s free app to help retail foodservice establishments during COVID-19.
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ITEC Inlet Complete: Step by Step to Optimal Hand Hygiene

April 14, 2020
Frontmatec offers an innovative all-round solution with the ITEC Inlet Complete hand cleaning unit. 
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ComplianceMate™ Creates Free App for Foodservice Companies to Help Support COVID-19 Safety

April 8, 2020
ComplianceMate has created a free web app for foodservice companies in order to help support COVID-19 safety.
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Intertek Alchemy Offers Complimentary COVID-19 Training Course for Food & Manufacturing Companies

April 3, 2020
The 12-minute course is available in English and Spanish.
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Hygiena Launches All-in-One Listeria, L. monocytogenes Detection Method

April 2, 2020
The test detects low levels of Listeria spp. and Listeria monocytogenes on stainless steel, ceramic, and plastic surfaces.
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GoTab Offers Contact-Free Technology to Foodservice Businesses

April 1, 2020
Not only does GoTab’s contact-free technology allow patrons to order without having to be face-to-face with a server, it also doesn’t require the exchange of credit cards or cash, both of which could allow COVID-19 to continue to spread.
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On-Site Generation of Cleaning/Sanitizing Products Mitigates Risk Caused by Supply Chain Disruption

March 27, 2020
The Klarion system mitigates the risk associated with supply chain disruption and enables manufacturers to produce solutions as needed right in the plant.
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RK Environmental Introduces Virucidal Program Service to Help Clients with COVID-19 Crisis Management

March 26, 2020
The new Virucidal Program Service can be applied to any areas that should be disinfected and sanitized. 
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Aptar Launches InvisiShield Active Packaging Solution for Pathogen Mitigation

March 18, 2020
Aptar offers a new fully integrated food safety solution that is effective against bacteria, viruses, and fungi. 
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Digital Six Labs Food Safety and Handwash Hygiene Monitoring Technology Available to Restaurants Amid COVID-19

March 16, 2020
Restaurant IoT® is a complete digital food safety solution with digital food safety checklists, 24-hour temperature monitoring, and handwash compliance monitoring. 
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Events

May 28, 2026

Advanced Sanitation Strategies for Allergen Risk Reduction in Food Processing

Live: May 28, 2026, at 2:00 pm EDT: From this webinar, attendees will learn why validation and verification are necessary for allergen control, and how analytical tools can support allergen management programs.

June 3, 2026

How to Build a Better Food Safety Training Program

Live: June 3, 2026 at 2:00 pm EDT: Join this webinar to learn how AI is impacting food safety training, and how you can leverage AI in your programs.

June 4, 2026

Building a Stronger Food Safety Program in a Changing GFSI Landscape

Live: June 4, 2026 at 11:00 am EDT: Attend this webinar to understand how GFSI requirements are evolving and what those changes signal for quality programs at food and beverage facilities.

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Global Food Safety Microbial Interventions and Molecular Advancements

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