The SaniTimer® is a simple and straight-forward, yet very effective tool in food service as statistics show that improper hand hygiene timing could account for up to 84% of food poisoning in food service establishments.
The popular Eriez® ProGrade® line of magnetic separators includes low-cost plates, grates, traps, tubes and sight in various sizes and strengths to satisfy practically any application need.
Lab M has introduced µPrep® Buffered Peptone Water (ISO) to fight challenges associated with the presence of Salmonella in the production of chocolate.
Tetra Pak can now supply Forest Stewardship Council (FSC) labeled packages from anywhere in the world, having received FSC Chain of Custody (CoC) certification for all of its converting plants and market companies.
Charlie Ingram, Eriez® vice president of sales and marketing, announces that two companies have earned the 2014 Merwin Sales Award––Industrial Motion Technologies, Inc. of West Des Moines, IA, and Dempsco, Inc. of Dayton, OH.
3M Food Safety’s Petrifilm™ Rapid Yeast and Mold Count Plate has been validated by AOAC INTERNATIONAL as a First Action Official Method of Analysis for the detection of yeasts and molds within food products in as little as 48 hours.
Sullair–– a maker of innovative compressed air solutions––has announced the launch of the newly enhanced Sullube® air compressor lubricant, produced by The Dow Chemical Company.
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