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Home » Topics » Food Safety Strategies

Food Safety Strategies
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Hardy weighing

Hardy Process Solutions certified weighing components

April 30, 2018

Hardy Process Solutions now offers certified weighing components for use in classified Hazardous Areas.


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food inspection
Food Safety

The importance of preventive controls

Preventive controls are a must for processors to meet safety goals
Wayne Labs
Wayne Labs
April 30, 2018
The idea of preventive controls is not process-centric, but risk based. And its principles are not new concepts.
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ADM_Logo2015_900

ADM Opens Enzyme Lab in California

The lab’s scientists will work with ADM’s other R&D facilities around the globe to develop enzyme products to serve a variety of markets
April 30, 2018
Earlier this year, ADM and Vland signed a joint development agreement under which the companies will share enzyme-producing strains as a basis for the development of feed enzymes. Products developed under the agreement will be commercialized by both companies.  
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salad recall
Recall

Listeria risk leads to Greenbelt Microgreen recall

No illness have been reported, but a sampling program by Washington State Department of Agriculture (WSDA) revealed that the Broccoli Microgreen contained the bacteria.
Crystal Lindell
Crystal Lindell
April 29, 2018
Greenbelt Greenhouse LTD of British Columbia, Canada is recalling all Greenbelt Microgreen products because it has the potential to be contaminated with Listeria monocytogenes.
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lettuce
Romaine Lettuce

FDA links farm to romaine lettuce E.Coli outbreak

Most of the illnesses in this outbreak are not linked to romaine lettuce from this farm though
Crystal Lindell
Crystal Lindell
April 29, 2018
FDA has not determined where in the supply chain the contamination occurred, and it is not the cause of the whole E.coli outbreak.
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Fight for Food Safety
Fight for Food Safety

Three areas of food recalls: Allergens, pathogens, objects, oh my!

Shawn Stevens
Shawn Stevens
April 27, 2018
As a food-safety lawyer, these three words send shivers down my spine. They are all exceptionally difficult to routinely control in products regulated by the USDA Food Safety and Inspection Service (FSIS). Almost invariably, at least one of these three words is featured prominently in recalls.
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Sidel Aseptic Combi Predis - Beverage Industry

Hygienic Designs Influencing Filler Technology

Advancements helping to prevent product waste in filling operations
Jennifer Storelli
Jennifer Storelli
April 26, 2018
Filling equipment manufacturers are developing products that support safe, hygienic beverage filling operations while avoiding product and square footage waste
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Single-Use Aseptic Sampling System for Liquid Dairy Launches

Single-Use Aseptic Sampling System for Liquid Dairy

April 26, 2018

CSP Technologies, Inc. has partnered with aseptic sampling specialist QualiTru Sampling Systems to develop TruDraw, a single-use aseptic sampling system for sampling of liquid dairy products. The product virtually eliminates the risk of external exposure, ensuring sampling accuracy.


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EASFoodMinds_900

EAS Consulting Group: Food Nutrition Solutions

EAS Consulting Group, LLC, FoodMinds join to offer strategic solutions for nutrition marketing
April 26, 2018
Together, EAS and FoodMinds offer a comprehensive team of experts, facilitating a structured approach to the most challenging issues facing the food industry. 
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editors note

Next-generation workforce development

Doug peckenpaugh
Douglas Peckenpaugh
April 25, 2018

We recently held the annual Sanitary Design Workshop in Chicago, and this important food safety training event continues to get better every year (Snack Food & Wholesale Bakery is the exclusive media sponsor of the event).


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Events

May 28, 2026

Advanced Sanitation Strategies for Allergen Risk Reduction in Food Processing

Live: May 28, 2026, at 2:00 pm EDT: From this webinar, attendees will learn why validation and verification are necessary for allergen control, and how analytical tools can support allergen management programs.

June 3, 2026

How to Build a Better Food Safety Training Program

Live: June 3, 2026 at 2:00 pm EDT: Join this webinar to learn how AI is impacting food safety training, and how you can leverage AI in your programs.

June 4, 2026

Building a Stronger Food Safety Program in a Changing GFSI Landscape

Live: June 4, 2026 at 11:00 am EDT: Attend this webinar to understand how GFSI requirements are evolving and what those changes signal for quality programs at food and beverage facilities.

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Global Food Safety Microbial Interventions and Molecular Advancements

Global Food Safety Microbial Interventions and Molecular Advancements

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