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Home » food fraud

Articles Tagged with ''food fraud''

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BIZTRACKS

Italian Standards Body Offers New Standard for Method of Detecting Honey Adulteration

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Food Safety Magazine Editorial Team
April 11, 2025

Protecting Italian honey authenticity and combatting food fraud, the Italian Standards Body’s (UNI’s) new UNI 11972 standard introduces a new analytical method for detecting honey adulteration based in Nuclear Magnetic Resonance technology.


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Four Men, One Business Convicted for Diverting Unsafe Meats Back Into UK Human Food Market

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Food Safety Magazine Editorial Team
April 3, 2025

After an investigation by the UK Food Standards Agency, four men and one business have been convicted for diverting meat and animal byproducts that were deemed unsafe for human consumption back into the human food market.


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BIZTRACKS

IFT to Hold Four-Part Virtual Workshop on Food Fraud Prevention

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Food Safety Magazine Editorial Team
March 18, 2025

In April, the Institute of Food Technologists (IFT) will host a four-part virtual workshop series on food fraud prevention, with a focus on supply chain disruptions and Enterprise Risk Management. The workshop will be led by food fraud expert John Spink, Ph.D.


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Campylobacter Causes Most UK Foodborne Illnesses, but Outbreak Detection is Lacking

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Bailee Henderson
December 16, 2024

The latest UK Food Security Report (UKFSR) has been published by the UK Government. A trend noted in the report is that, despite Campylobacter causing the most foodborne illnesses, outbreak detection is hindered by the lack of a required national typing scheme.


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EU Joint Research Center Advances Food Fraud Detection Capabilities for Spices, Fish

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Food Safety Magazine Editorial Team
December 5, 2024

The EU Joint Research Center (JRC) has developed new methods for detecting adulteration in six popular herbs and spices, as well as new reference materials to help identify fraudulent fish products.


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Five Men Arrested in London After Discovery of Illegal Meat Operation

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Food Safety Magazine Editorial Team
December 5, 2024

The UK Food Standards Agency (FSA) has reported the arrest of five men in London after trucks full of allegedly illegal smoked meat carcasses were discovered. 


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EU-Funded Project Aims to Fight Food Fraud Through Research and Innovation Community

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Food Safety Magazine Editorial Team
December 4, 2024

The European Food Fraud Community of Practice (EFF-CoP) is a newly formed research and innovation coalition funded by the EU and coordinated by University College Dublin, the goal of which is to combat food fraud by gathering thousands of diverse stakeholders to share knowledge and collaborate on different activities.


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UK Man Arrested in Case of Suspected Food Fraud

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Food Safety Magazine Editorial Team
November 13, 2024

The UK Food Standards Agency’s National Food Crime Unit has made an arrest as part of an ongoing investigation into a case of suspected food fraud.


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Study Finds High Rates of Fish Fraud in Seattle Sushi Restaurants

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Food Safety Magazine Editorial Team
November 11, 2024

A recent study of salmon sold at Seattle, Washington grocery stores and sushi restaurants found 18 percent of samples to be mislabeled overall, with one-third of “wild-caught” salmon sold at sushi establishments being mislabeled. 


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€91 Million of Fraudulent Food Seized Through EU-Wide Operation in 2024

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Bailee Henderson
October 23, 2024

As a result of Operation OPSON 2024—an EU-wide coordinated effort targeting fraudulent and counterfeit foods—22,000 tons of food and 850,000 liters of beverages, totaling €91 million, were removed from the market.


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