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Home » supplements

Articles Tagged with ''supplements''

cbd oil, hemp leaves, and letters spelling CBD on wooden backdrop

EU Sets Provisional Safe Level for CBD as Novel Food

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Food Safety Magazine Editorial Team
February 9, 2026

EFSA established a provisional safe intake level for adults for CBD as a novel food while highlighting that data gaps continue to exist regarding possible effects of CBD on the liver and the endocrine, nervous, and reproductive systems.


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flower honey

Study Outlines Food Safety Concerns of Increasingly Consumed Edible Flowers

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Food Safety Magazine Editorial Team
November 28, 2025

The global trend toward natural and functional foods has fueled the popularity of edible flowers. To investigate the associated food safety risks, researchers conducted a comprehensive literature review, and identified pyrrolizidine and tropane alkaloids as a significant concern.


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BIZTRACKS

Eurofins Offers New Certification Program for Tested Sports Foods, Ingredients, Supplements

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Food Safety Magazine Editorial Team
October 20, 2025

Clean Sport Certified is a product certification program with a focus on compounds of concern for sport organizations and anti-doping compliance. Certified clients will be eligible to use the Clean Sport and TruShield certification mark.


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scoop and tub of protein powder

Consumer Reports Voices Concern About Lead in Protein Powder, Urges FDA to Set Enforceable Limits

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Food Safety Magazine Editorial Team
October 14, 2025

Consumer Reports is urging FDA to set enforceable limits on lead in protein powders after an in-house investigation revealed high levels of contamination, raising concerns about daily exposure and regulatory gaps in supplement oversight.


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NSF x Cambium Analytica leaders
BIZTRACKS

NSF Acquires Cambium Analytica

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Food Safety Magazine Editorial Team
October 8, 2025

Cambium Analytica is an analytical testing and development company serving the natural food, beverage, and dietary supplement industries.


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Eurofins Offers New Food, Supplement Certification for Quality, Compliance

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Food Safety Magazine Editorial Team
September 9, 2025

Eurofins has launched a new product certification designed to safeguard the quality of dietary supplements, ingredients, and food.


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7-OH kratom products from July FDA warning letters

FDA Tells Industry to Stop Using Kratom-Derived, Opiate-Like Concentrate in Drinks, Edibles

baileehendersonmay23.jpg
Bailee Henderson
July 15, 2025

FDA has shared concern about the growing number of edible products containing kratom available for sale online and at retailers like gas stations and smoke shops across the U.S. It has issued warning letters to seven companies for illegally marketing gummies, drinks, and tablets containing the kratom-derived concentrate 7-OH, a “novel, potent opioid.”


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Image of several bottles of various food supplements

FAO Report Examines Potential Safety Concerns Associated with Supplements, Functional Foods

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Food Safety Magazine Editorial Team
May 2, 2025

Report looks at concerns surrounding labeling, adulteration, drug interactions, overdose and toxicity, and it also examines regulatory frameworks across various countries and regions.


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whole ginseng root

Researchers Progress Improved Adulteration Detection Method for Dietary Supplements

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Food Safety Magazine Editorial Team
October 9, 2024

Combining multiplex PCR and DNA barcoding, Chapman University researchers successfully detected fraudulent adulteration in half of ginseng supplement samples tested. With 28 percent of samples still unable to be identified, the researchers call for future studies combining DNA- and chemical-based testing methods. 


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powder supplement

After UK Man Dies From Accidentally Overdosing Caffeine, FSA Releases Guidance for Industry

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Food Safety Magazine Editorial Team
September 25, 2024

After a man died from miscalculating the amount of caffeine powder he was meant to consume, the UK Food Standards Agency (FSA) and Food Standards Scotland (FSS) have issued a guidance to promote the safe manufacturing of food supplements containing high levels of caffeine.


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    The Risks of Ready-to-Eat: Five Ways to Protect Today's Prepared Meals

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How to Build a Better Food Safety Training Program

Live: June 3, 2026 at 2:00 pm EDT: Join this webinar to learn how AI is impacting food safety training, and how you can leverage AI in your programs.

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