Antimicrobial Resistance in UK Lamb and Turkey Meat Bailee Henderson March 30, 2022 A recent survey of UK lamb and turkey retail meat reveals new information about antimicrobial resistance levels in Escherichia coli and Campylobacter.Read More
EFSA Assesses Risk of Bacteria Spread During Animal Transport November 22, 2021 The European Food Safety Authority (EFSA) is examining the risk of antimicrobial-resistant bacteria spread during the transport of animals to be used as food.Read More