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Home » generally recognized as safe

Articles Tagged with ''generally recognized as safe''

colorful coated candy in a bowl

Another Bill Introduced in New York to Expand State Regulation of Food Additives

baileehendersonmay23.jpg
Bailee Henderson
March 6, 2024

A recently introduced bill in New York State legislature seeks to seeks to establish requirements for the reporting of substances considered “generally ruled as safe” (GRAS).


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BIZTRACKS

Free Webinar for Food Industry on GRAS Determinations During Product Development

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Food Safety Magazine Editorial Team
February 7, 2024

On March 1, 2024, the Institute of Food Technologists (IFT) will host a free webinar for industry exploring Generally Recognized as Safe (GRAS) determinations during the product development process.


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knife buttering bread with FDA logo overlay

FDA Issues Final Rule to Complete 2015 Decision that PHOs are No Longer GRAS

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Food Safety Magazine Editorial Team
December 13, 2023

The U.S. Food and Drug Administration (FDA) has issued a final rule to complete administrative actions that reflect the agency’s June 2015 final determination that the use of partially hydrogenated oils (PHOs) in foods is no longer Generally Recognized as Safe (GRAS).


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knife cutting through margarine fda logo overlay

FDA Finalizes 2015 Determination Revoking GRAS Status for Partially Hydrogenated Oils in Food

August 8, 2023

The U.S. Food and Drug Administration (FDA) has issued a direct final rule finalizing the agency’s prior determination that the use of partially hydrogenated oils (PHOs) in foods is no longer Generally Recognized as Safe (GRAS).


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cannabis leaves and tincture bottle with FDA logo overlay

FDA Updates on Chemical Safety Reassessment Work, Reveals Substances of Agency’s Focus

July 12, 2023

Following a May 2023 announcement of a new framework for systematic post-market reassessment for chemicals used in foods, the U.S. Food and Drug Administration (FDA) has released a public inventory of certain food ingredients and additives determined to have unsafe uses in food because they are unapproved, as well as lists of select chemicals currently under the agency’s review. FDA also shared insights about the agency’s work to enhance the assessment of ingredients in foods on the market.


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chemicals in beakers fda logo overlay

Bill Reintroduced to Congress Would Create FDA Office for Regularly Reassessing Safety of Chemicals in U.S. Food Supply

baileehendersonmay23.jpg
Bailee Henderson
June 8, 2023

A bill has been reintroduced to U.S. Congress that would create an Office of Food Safety Reassessment within the U.S. Food and Drug Administration (FDA) to regularly review the safety of chemicals used in food.


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gummy bears with an FDA logo overlay

FDA Requests Authorities, Funding for Systematic Reassessment of Chemical Food Additives

May 30, 2023

The U.S. Food and Drug Administration (FDA) is working toward conducting a modernized, systematic reassessment of chemicals added to foods with a focus on post-market review. However, FDA requires greater funding and additional authorities to execute this new approach. 


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FDA logo full

FDA Issues Final Guidance on Best Practices for Convening a GRAS Panel

December 20, 2022

The U.S. Food and Drug Administration (FDA) has issued a final guidance, titled, Best Practices for Convening a GRAS Panel. GRAS panels evaluate the food safety of substances.


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chiber
BIZTRACKS

Natural Mushroom Preservative Receives GRAS Status

July 27, 2022

Chinova Bioworks has been granted Generally Recognized As Safe (GRAS) status by the U.S. Food and Drug Administration (FDA) for its natural, mushroom-based preservative, Chiber™.


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capitol hill

U.S. Senate Introduces Bill Revising GRAS Rule

baileehendersonmay23.jpg
Bailee Henderson
June 1, 2022

The U.S. Senate has introduced a bill that would enforce stricter regulation of the Generally Recognized as Safe (GRAS) rule and that calls for the creation of a new office within the U.S. Food and Drug Administration that would assess chemicals in food.


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