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Home » survey

Articles Tagged with ''survey''

stuffed cheesy chicken

USDA-FSIS Surveys Salmonella Rates in NRTE Breaded Stuffed Chicken Products

June 27, 2023

As part of an effort to reduce cases of salmonellosis attributable to poultry products, the U.S. Department of Agriculture’s Food Safety and Inspection Service (USDA’s FSIS) conducted a study with the Food Emergency Response Network (FERN) laboratories to gather data on not-ready-to-eat (NRTE) breaded stuffed chicken products purchased at retail stores.


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filling out a survey

Italian Study Explores Food Safety Culture Assessment in Light of EU Requirements

June 14, 2023

n light of the new EU regulation requiring food businesses to establish, evaluate, and maintain a food safety culture (FSC), a recent study aimed to gage food safety perceptions and FSCs at mid-sized Italian food operations.


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NECAFS logo
BIZTRACKS

Produce Growers’ Opinions Requested to Inform Food Safety Resources

March 13, 2023

To make educational materials more relevant to fruit and vegetable growers and packers, the Produce Safety Alliance (PSA) and personnel from the Northeast Center to Advance Food Safety (NECAFS) at the University of Vermont would like to understand the costs of and the barriers to beginning or expanding food safety practices on farms and in packinghouses. The groups have developed a survey to collect food safety information from fruit and vegetable growers across the U.S.  


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microscope up close

EFSA Surveying Stakeholders on Biotechnologies in Microorganisms for Food and Feed

March 8, 2023

The European Food Safety Authority (EFSA) is asking interested stakeholders to take a survey about the use of new genomic techniques for the production of genetically modified microorganisms intended for food and feed.


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sanatarian cartoon

The Place of the Sanitation Workforce in FDA's 'New Era' Goals

angela anandappa
Angela Anandappa Ph.D.
September 6, 2022

The backbone of innovation relies on what some call the "underbelly" of the industry: sanitation. Many would agree that sanitation is the most fundamental aspect of an operation's ability to consistently produce high-quality, safe food. But how much does our industry really know about sanitation as a whole?


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NEHA logo

NEHA Surveys Retail Food Regulatory Community

July 12, 2022

The National Environmental Health Association (NEHA) has launched a countrywide assessment that will inform decisions about food safety training and resources as part of the Retail Flexible Funding Model Grant Program. All individuals working in retail regulatory food safety are encouraged to complete the survey.


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genome

Barriers to WGS Implementation Around the World

baileehendersonmay23.jpg
Bailee Henderson
April 25, 2022

The majority of the world outside of North America and Europe does not use whole genome sequencing for food safety surveillance, a recent study finds.


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Survey: Food Fraud Annual Update on Compliance Confidence

GFSI Survey: Food Fraud Annual Update on Compliance Confidence

November 11, 2021

The Global Food Safety Initiative (GFSI) issued its first direct compliance requirements for food fraud on January 1, 2018. Now is an opportune time for a gap analysis on compliance confidence.


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AFDO logo 2021

AFDO Announces Its 2021 State Food Safety Resource Survey

September 17, 2021

The 2021 State Food Safety Resource Survey has been released by the Association of Food and Drug Officials (AFDO).


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microgreens growing

Survey Reveals Microgreens Growers Engage in More Food Safety Practices, Except Seed Disinfection

February 8, 2021

Microgreen growing operations are a relatively new industry, and a study was recently conducted of microgreen growers in the United States.


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