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Home » Authors » Tülay Kahraman

Tülay Kahraman

Tülay Kahraman is Co-Founder at World of Auditing. She has 24 years of experience working for food and beverage companies including The Coca-Cola Company, Mondelez International, and pladis Global. She has held global senior positions in which she led initiatives designing business processes, including innovation management and specification management. In her operational capacity, she has led auditing teams; regional research and development; quality; and environment, health, and safety. Tülay is a food engineer who also holds an M.B.A. degree. She combines her technical expertise with her knowledge of organizational psychology to design solutions to deliver a better learning experience.

Articles

ARTICLES

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The Value of Food Safety Audits: Global Research

Marc Cwikowski Tülay Kahraman
March 4, 2025

A joint study by World of Auditing and Çağ University aims to deliver science-based insights into the size, scope, and dynamics of food safety auditing challenges and opportunities. Please share your insights in the survey!


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‘Future of Food Safety Auditing’ Whitepaper Released

Marc Cwikowski Tülay Kahraman
July 23, 2024

The Think Tank on the Future of Food Safety Auditing was formed in response to an urgent need for innovation in food safety auditing. Based on the insights and recommendations from the Think Tank, industry must embrace transformative change in food safety auditing practices, as discussed in a recently released whitepaper.


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Pioneering the Future of Food Safety Auditing at the 2024 Food Safety Summit

Marc Cwikowski Tülay Kahraman
April 2, 2024

The Think Tank on the Future of Food Safety Auditing represents a pivotal step in the quest for a safer, more transparent food supply chain. Collective efforts, rigorous research, and strategic recommendations have laid the groundwork for transformative changes in food safety auditing, as will be discussed at a May 9 session on "The Future of Food Safety Auditing" at the 2024 Food Safety Summit.


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Why a Paradigm Shift is Needed in Food Safety Auditing

The future of food safety auditing will be different from what we know today, but the pace of change must be faster
Marc Cwikowski Tülay Kahraman
February 6, 2023

Food safety auditing has progressed a great deal in the last three decades, but it is clear that it has yet to keep up with changing needs, expectations, and technological developments. This article explores the envisioned future of auditing, including how to develop talent and retain auditors, the qualities of a successful auditor, the importance of calibration among auditing teams, developments in technology and tools for auditors, and changes in processes with certification bodies, among other aspects.


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