Food Safety
search
Ask Food Safety AI
cart
facebook twitter linkedin instagram youtube
  • Sign In
  • Create Account
  • Sign Out
  • My Account
Food Safety
  • NEWS
    • Latest News
    • White Papers
  • PRODUCTS
  • TOPICS
    • Contamination Control
    • Food Types
    • Management
    • Process Control
    • Regulatory
    • Sanitation
    • Supply Chain
    • Testing and Analysis
  • PODCAST
  • EXCLUSIVES
    • Food Safety Five Newsreel
    • eBooks
    • FSM Distinguished Service Award
    • Interactive Product Spotlights
    • Videos
  • BUYER'S GUIDE
  • MORE
    • NEWSLETTERS >
      • Archive Issues
      • Subscribe to eNews
    • Store
    • Sponsor Insights
    • ASK FSM AI
  • WEBINARS
  • FOOD SAFETY SUMMIT
  • EMAG
    • eMagazine
    • Archive Issues
    • Editorial Advisory Board
    • Contact
    • Advertise
  • SIGN UP!
NewsContamination ControlRegulatoryChemical Control

EPA Releases First Dataset for Three-Year Project Monitoring PFAS, Lithium in U.S. Drinking Water

woman drinking glass of water

Image credit: Andrea Piacquadio via Pexels

August 23, 2023

The U.S. Environmental Protection Agency (EPA) has released the first dataset collected under the fifth Unregulated Contaminant Monitoring Rule (UCMR 5), which is intended to provide new information that will improve EPA’s understanding of the frequency that 29 per- and polyfluouralkyl substances (PFAS) and lithium are found in U.S. drinking water systems, and at what levels. The monitoring data on PFAS and lithium will help the EPA make determinations about future actions to protect public health under the Safe Drinking Water Act.

The data collected under UCMR 5 will ensure science-based decision-making and help EPA better understand national-level exposure to 29 PFAS and lithium, and whether they disproportionately impact communities with environmental justice concerns. The initial data release represents approximately 7 percent of the total results that EPA expects to receive over the next three years. The agency will update results quarterly and share them with the public in EPA’s National Contaminant Occurrence Database (NCOD) until completion of data reporting in 2026.

In March 2023, EPA proposed standards to limit certain PFAS in drinking water. The proposal, if finalized, would allow public water systems to use results from UCMR 5 to meet the rule’s initial monitoring requirements and to inform communities of actions that may need to be taken. In the interim period before the PFAS drinking water standard is final, EPA has established Health Advisories (HAs) for four PFAS included in the UCMR 5.

Based on the limited initial set of data, EPA concluded:

  • PFOA and PFOS are two of the most widely studied PFAS. One or each of these two PFAS was measured at or above EPA’s minimum reporting level (MRL), and therefore above EPA’s HA levels, in the first sampling event for 7.8–8.5 percent of public water systems (PWSs) with results to date.
  • The other two PFAS with EPA HA levels are HFPO-DA (also known as “GenX chemicals”) and PFBS. HFPO-DA was measured above the HA level in 1 of 2,002 PWSs. PFBS was not found above the HA level.
  • HA levels have not been established for the other 25 PFAS that are part of UCMR 5. Nine of these 25 PFAS were measured at or above their respective MRL in 1–207 of approximately 2,000 PWSs. For the other 16 PFAS, no PWSs have reported results at or above their respective MRLs.
  • EPA has not published a HA level for lithium but has calculated a Health Reference Level (HRL) for screening purposes. To date, 22 percent of PWSs have reported lithium results above the screening HRL.

EPA is moving forward to expand the investigation and cleanup of PFAS contaminated sites, including by finalizing new safeguards to hold polluters accountable for contamination from two widely used PFAS chemicals. The agency also recently issued its third order to require PFAS manufacturers to conduct testing under EPA’s National Testing Strategy to help EPA better confront PFAS.

EPA is also deploying $9 billion to invest in communities with drinking water impacted by PFAS and other emerging contaminants, including $4 billion via the Drinking Water State Revolving Fund (DWSRF) and $5 billion through EPA’s “Emerging Contaminants in Small or Disadvantaged Communities” grant program. The funds will help communities make investments in solutions to remove PFAS from drinking water.

Looking for quick answers on food safety topics?
Try Ask FSM, our new smart AI search tool.
Ask FSM →

KEYWORDS: EPA monitoring PFAS water

Share This Story

Recommended Content

JOIN TODAY
to unlock your recommendations.

Already have an account? Sign In

  • people holding baby chicks

    Serovar Differences Matter: Utility of Deep Serotyping in Broiler Production and Processing

    This article discusses the significance of Salmonella in...
    Testing & Analysis
    By: Nikki Shariat Ph.D.
  • woman washing hands

    Building a Culture of Hygiene in the Food Processing Plant

    Everyone entering a food processing facility needs to...
    Personal Hygiene/Handwashing
    By: Richard F. Stier, M.S.
  • graphical representation of earth over dirt

    Climate Change and Emerging Risks to Food Safety: Building Climate Resilience

    This article examines the multifaceted threats to food...
    Risk Assessment
    By: Maria Cristina Tirado Ph.D., D.V.M. and Shamini Albert Raj M.A.
Manage My Account
  • eMagazine Subscription
  • Subscribe to Newsletters
  • Manage My Preferences
  • Website Registration
  • Subscription Customer Service

More Videos

Sponsored Content

Sponsored Content is a special paid section where industry companies provide high quality, objective, non-commercial content around topics of interest to the Food Safety Magazine audience. All Sponsored Content is supplied by the advertising company and any opinions expressed in this article are those of the author and not necessarily reflect the views of Food Safety Magazine or its parent company, BNP Media. Interested in participating in our Sponsored Content section? Contact your local rep!

close
  • NEVIFIT 3 Compartment BPA-FREE
    Sponsored byCorbion

    The Risks of Ready-to-Eat: Five Ways to Protect Today's Prepared Meals

  • a group of workers in a food production facility
    Sponsored bySkillUp by Registrar Corp

    How to Build a Better Training Program: Data and Insights from the Global Food Safety Training Survey

  • the use of dual-energy X-ray food inspection technology to identify foreign contaminants.
    Sponsored byEagle by METTLER TOLEDO

    Precision Inspection Starts with the Right X-ray Detector

Popular Stories

green powder/moringa in wooden mortar

FDA Opens Third Salmonella–Moringa Outbreak Investigation of the Year

FoodSafetyMattersFinal-900x550-(002).jpg

Ep. 218. Dr. Brady Carter: Water Activity, Shelf-Life Validation, and Food Safety Controls

fermented meat

Study is First to Analyze Trends in Foodborne Illness Outbreaks Linked to Non-Dairy Fermented Products

a practical guide to spoilage investigation webinar

Events

June 3, 2026

How to Build a Better Food Safety Training Program

Live: June 3, 2026 at 2:00 pm EDT: Join this webinar to learn how AI is impacting food safety training, and how you can leverage AI in your programs.

June 4, 2026

Building a Stronger Food Safety Program in a Changing GFSI Landscape

Live: June 4, 2026 at 11:00 am EDT: Attend this webinar to understand how GFSI requirements are evolving and what those changes signal for quality programs at food and beverage facilities.

June 10, 2026

A Practical Guide to Spoilage Investigation and Prevention

Live: June 10, 2026 at 11:00 am EDT: Join this webinar to learn how to identify spoilage root causes, reduce risk, and apply data-driven strategies for prevention.

View All

Products

Global Food Safety Microbial Interventions and Molecular Advancements

Global Food Safety Microbial Interventions and Molecular Advancements

See More Products

Related Articles

  • man drinking glass of water

    Toxicity is Unknown for One Pervasive Contaminant in U.S. Drinking Water, Researchers Warn

    See More
  • child filling drinking cup with tap water

    Half of U.S. Drinking Water Contaminated by Toxic PFAS, Reports USGS

    See More

Related Products

See More Products
  • 9781138070912.jpg

    Trends in Food Safety and Protection

  • 1118396308.jpg

    High Throughput Analysis for Food Safety

  • 1119160553.jpg

    Food Safety: Innovative Analytical Tools for Safety Assessment

See More Products

Events

View AllSubmit An Event
  • March 26, 2026

    Continuous Pathogen Control: Enhancing Sanitation and Environmental Monitoring in Food Processing

    On Demand: This session explores the role of continuous airborne pathogen control technology in supporting sanitation and environmental monitoring programs within food processing environments.
View AllSubmit An Event

Related Directories

  • Anatek Labs Inc.

    Anatek Labs, Inc is a full service environmental testing laboratory, with locations in Moscow, ID and Spokane, Yakima and Wenatchee, WA. Some of our services include testing for: pesticides, food pathogens, wastewater/soils, microbiology, compost, hazardous waste, PFC-PFAS, drinking water and more. Please visit our website for all tests and pricing.
×

Never miss the latest news and trends driving the food safety industry

Newsletters | Website | eMagazine

JOIN TODAY!
  • RESOURCES
    • Advertise
    • Contact Us
    • Directories
    • Store
    • Want More
  • SIGN UP TODAY
    • Create Account
    • eMagazine
    • Newsletters
    • Customer Service
    • Manage Preferences
  • SERVICES
    • Marketing Services
    • Reprints
    • Market Research
    • List Rental
    • Survey/Respondent Access
  • STAY CONNECTED
    • LinkedIn
    • Facebook
    • Instagram
    • X (Twitter)
  • PRIVACY
    • PRIVACY POLICY
    • TERMS & CONDITIONS
    • DO NOT SELL MY PERSONAL INFORMATION
    • PRIVACY REQUEST
    • ACCESSIBILITY

Copyright ©2026. All Rights Reserved BNP Media, Inc. and BNP Media II, LLC.

Design, CMS, Hosting & Web Development :: ePublishing