The National Environmental Health Association (NEHA) is now partnering with the National Registry of Food Safety Professionals (NRFSP) to be the exam provider for the ANSI/CFP Food Safety Manager Certification exam.

“Our decision to partner with NRFSP was focused on making it as seamless as possible for trainers and proctors,” said Rance Baker, NEHA Entrepreneurial Zone Director. “We are excited about NRFSP’s commitment to both quality exams and excellent customer support.”

Trainers will be able to order the ANSI/CFP Food Safety Manager Certification exams in English, Spanish, Modern and Traditional Chinese, and Korean, as well as ordering the NEHA Professional Food Manager (6th edition) book. 

To become a proctor with NRFSP, individuals will need to complete the NRFSP online Test Administrator/Proctor Training Course and then the proctor application. To receive NEHA Trainer benefits, individuals should include “NEHA” along with their company name in the “Company Name” field of the application. For customer service support with the NRFSP Proctor application, individuals should email NRFSP at customerservice@nrfsp.com or call (800) 446-0257. 

After the NRFSP proctor process is complete, applicants will receive a proctor number and then will be ready to start ordering the ANSI/CFP Food Safety Manager Certification exam.

Food Safety Manager Certification exams, the NEHA Professional Food Manager (6th edition) book, and other training materials are available from the NEHA Bookstore or by contacting Trisha Bramwell at tbramwell@neha.org.

Certified Food Managers are an essential part of a food safety culture that keeps customers safe from foodborne illnesses. The Food Safety Manager Certification assures the knowledge and skills of entry-level food managers.