Food Safety
search
Ask Food Safety AI
cart
facebook twitter linkedin instagram youtube
  • Sign In
  • Create Account
  • Sign Out
  • My Account
Food Safety
  • NEWS
    • Latest News
    • Sponsored Insights
    • Sponsored White Papers
  • PRODUCTS
  • TOPICS
    • Contamination Control
    • Food Types
    • Management
    • Process Control
    • Regulatory
    • Sanitation
    • Supply Chain
    • Testing and Analysis
  • PODCAST
  • EXCLUSIVES
    • Food Safety Five Newsreel
    • eBooks
    • FSM Distinguished Service Award
    • Interactive Product Spotlights
    • Videos
  • BUYER'S GUIDE
  • MORE
    • NEWSLETTERS >
      • Archive Issues
      • Subscribe to eNews
    • Store
    • ASK FSM AI
  • WEBINARS
  • FOOD SAFETY SUMMIT
  • EMAG
    • eMagazine
    • Archive Issues
    • Editorial Advisory Board
    • Contact
    • Advertise
  • SIGN UP!
RegulatoryFDAFSMA

How Will President Obama’s Reelection Affect the Implementation of FSMA?

February 5, 2013

There’s no question that the U.S. Food and Drug Administration (FDA) is behind schedule in implementing the Food Safety Modernization Act (FSMA).

Signed by President Obama on January 4, 2011, this landmark food safety law aimed to shift the focus from responding to contamination to preventing it from occurring in the first place. However, several FSMA-required regulations have yet to be implemented and are still sitting at the Office of Management and Budget (OMB) pending approval—20 months after the proposal became law.

Whether due to presidential election politics, unrealistic deadlines, a lack of federal funding or some combination of the three, FDA has repeatedly missed mandatory deadlines for issuing final regulations required under the FSMA.

Two public health groups have gone so far as to file a lawsuit against the agency asking for the court to order officials at both the FDA and OMB to start enforcing the law. They claim that this delay has left the nation’s public health in jeopardy, highlighting the recurring foodborne illness outbreaks.

FDA has responded by filing a motion to dismiss the suit arguing that the development of these food safety rules is a massive responsibility to undertake in such a limited amount of time. Its lawyers argue that while the agency has been unable to meet statutory deadlines outlined in the FSMA, it is far more important to take the time to carefully develop such regulations than just hastily adopt them.

Additionally, many argue that the reelection of President Obama will lead to the opening of the floodgates to FSMA implantation. Especially given the FDA’s recent decision to flex its regulatory muscle and shut down operations at a peanut processing plant suspected of producing unsafe food. This was the agency’s first use of its registration suspension authority under the FSMA.

How to Prepare for FSMA’s Implementation
The first step to effectively preparing for the implementation of FSMA mandates is to have a clear understanding of what to expect. While the release of the rules might not immediately lead to full implementation of the law, industry members should carefully review such directives and identify any changes that need to be made to any procedures and plans that are currently in place. That way, staff members won’t be caught off guard down the road and have to scramble to ensure regulatory compliance.

Looking for quick answers on food safety topics?
Try Ask FSM, our new smart AI search tool.
Ask FSM →

Once the rules are released by the OMB, the public will have 60 days to comment. Those within the industry should take the time to carefully draft responses to each FSMA-mandated rule. For instance, concerns over expenses tied to the implementation of the law have already been voiced by many within the industry. And while it is never promised that FDA will take action, it’s always worth the time and effort to make sure your voice is heard. But don’t stop there, assuming your opinion will change things. Prepare for the changes required under the rule as drafted.

And don’t forget that some of the authority granted to the FDA under FSMA doesn’t require a rule-making process. One food plant was already shuttered. Another company may soon face a mandatory recall. A third may have its registration to operate pulled. Are you ready for each of those scenarios? They could come without warning.

Mike Rozembajgier is vice president of recalls for ExpertRECALL.

 

>
Author(s): Mike Rozembajgier

Share This Story

Recommended Content

JOIN TODAY
to unlock your recommendations.

Already have an account? Sign In

  • people holding baby chicks

    Serovar Differences Matter: Utility of Deep Serotyping in Broiler Production and Processing

    This article discusses the significance of Salmonella in...
    Food Type
    By: Nikki Shariat Ph.D.
  • woman washing hands

    Building a Culture of Hygiene in the Food Processing Plant

    Everyone entering a food processing facility needs to...
    Training
    By: Richard F. Stier, M.S.
  • graphical representation of earth over dirt

    Climate Change and Emerging Risks to Food Safety: Building Climate Resilience

    This article examines the multifaceted threats to food...
    Best Practices
    By: Maria Cristina Tirado Ph.D., D.V.M. and Shamini Albert Raj M.A.
Manage My Account
  • eMagazine Subscription
  • Subscribe to Newsletters
  • Manage My Preferences
  • Website Registration
  • Subscription Customer Service

More Videos

Sponsored Content

Sponsored Content is a special paid section where industry companies provide high quality, objective, non-commercial content around topics of interest to the Food Safety Magazine audience. All Sponsored Content is supplied by the advertising company and any opinions expressed in this article are those of the author and not necessarily reflect the views of Food Safety Magazine or its parent company, BNP Media. Interested in participating in our Sponsored Content section? Contact your local rep!

close
  • Man In Warehouse
    Sponsored byRentokil

    Mitigating Hidden Rodent Risks in Food Facilities

  • an industrial manufacturing or processing facility
    Sponsored bybioMérieux

    Get Ahead of Spoilage in Food Manufacturing with Metagenomics for Preventive Monitoring

  • an automated industrial production line used in a modern food factory
    Sponsored byIFC

    A Formula for Food Processing Pest Management

Popular Stories

Cyclospora cayetanensis oocysts

FDA Begins Inspection at Taylor Farms Mexico as Official Cyclospora Outbreak Case Count Nears 10,000

lettuce leaves up close

Is Whole Head Lettuce Safer Than Bagged Salad?

Gummy supplements

FDA's Proposed Mandatory GRAS Rule: What Food Safety Professionals Need to Know

allergens ebook

Events

August 25, 2026

Don’t Wing It: Bird Control for Food Processing Facilities

Live: August 25, 2026 at 2:00 pm EDT: This webinar will cover why managing bird activity should be a priority for your business, the complexities involved in effective bird control, and proactive strategies to help protect your facility.

September 1, 2026

Seafood Under the Microscope: FDA HACCP, Pathogen Risk, and Modern Testing Strategies

Live: September 1, 2026 at 2:00 pm EDT: Attend this webinar to learn how environmental monitoring, rapid pathogen detection, and risk-based testing strengthen seafood safety programs.

September 2, 2026

From Crisis to Control: A Listeria Elimination Journey in Food Manufacturing

Live: September 2, 2026 at 2:00 pm EDT: This webinar shares a real-world case study of a food processing facility that solved a persistent Listeria challenge after standard protocols fell short.

View All

Products

Global Food Safety Microbial Interventions and Molecular Advancements

Global Food Safety Microbial Interventions and Molecular Advancements

See More Products

Related Articles

  • Take Heed: Implementation of FSMA Picks up Steam

    See More
  • Federal GMO Labeling Bill Signed by President Obama

    See More
  • President Obama Signs Farm Bill into Law

    See More

Related Products

See More Products
  • 1119258073.jpg

    FSMA and Food Safety Systems: Understanding and Implementing the Rules

  • 1119053595.jpg

    Food Safety for the 21st Century: Managing HACCP and Food Safety throughout the Global Supply Chain, 2E

  • 9781138070912.jpg

    Trends in Food Safety and Protection

See More Products

Events

View AllSubmit An Event
  • November 11, 2025

    Feeding the Future: How Lessons From 2025 Will Shape 2026

    On Demand: This webinar will bring together LRQA experts and industry leaders to explore how lessons from 2025 will shape 2026, focusing on building resilient, digitally enabled, and consumer-trusted food systems.
View AllSubmit An Event

Related Directories

  • Citi Program, a Div. of Brany

    CITI Program will continue to expand to meet the ever-growing needs of the research, healthcare, technology, and educational organizations that rely on us to train learners globally. We plan to continue to build new content offerings, invest in enhancing the learning management features and delivery, and continuously improve the quality and value of our program. As CITI Program enters its third decade, we will aim to remain a trusted partner and the preeminent choice for organizations to meet their training needs.
  • The Austin Co.

    The Austin Company is a consulting, design, engineering, and construction company offering a portfolio of services to a broad spectrum of industries nationwide. Austin offers clients flexibility in the way services are offered - our offerings are designed around your specific project requirements.
  • The Food Safety Professionals Group (The FSPG)

    Educate, Engage, Elevate. Through networking events and virtual education sessions, the FSPG supports students and young & seasoned professionals with mentorship and career opportunities.
×

Never miss the latest news and trends driving the food safety industry

Newsletters | Website | eMagazine

JOIN TODAY!
  • RESOURCES
    • Advertise
    • Contact Us
    • Directories
    • Store
    • Want More
  • SIGN UP TODAY
    • Create Account
    • eMagazine
    • Newsletters
    • Customer Service
    • Manage Preferences
  • SERVICES
    • Marketing Services
    • Reprints
    • Market Research
    • List Rental
    • Survey/Respondent Access
  • STAY CONNECTED
    • LinkedIn
    • Facebook
    • Instagram
    • X (Twitter)
  • PRIVACY
    • PRIVACY POLICY
    • TERMS & CONDITIONS
    • DO NOT SELL MY PERSONAL INFORMATION
    • PRIVACY REQUEST
    • ACCESSIBILITY

Copyright ©2026. All Rights Reserved BNP Media, Inc. and BNP Media II, LLC.

Design, CMS, Hosting & Web Development :: ePublishing