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Home » Topics » Regulatory » FSMA

FSMA

The 2011 Food Safety Modernization Act (FSMA) gave FDA new authority to regulate the way foods are grown, harvested, and processed. FSMA grants FDA the authority to impose mandatory recalls and has paved the way for the issuance of more than a dozen rulemakings and at least ten guidance documents. FDA's New Era of Smarter Food Safety builds on the work done to implement FSMA.
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Articles

  • colorful candy

    The Perfect Storm is Brewing for Food Safety in 2026—Is Your Company Ready?

    By: Peter Coneski Ph.D. and Natalie Rainer J.D., M.P.H.
  • PSU nittany lion statue at night

    Penn State Announces Science-Based Short Courses for Food Safety Professionals in 2026

    By: Food Safety Magazine Editorial Team
  • farmers in corn field with a laptop

    USDA-NIFA Awards $9.6 Million in Grant Funding Under Food Safety Outreach Program

    By: Food Safety Magazine Editorial Team
  • a stock photo that represents a business agreement or partnership in a food processing or production facility

    Ensuring Supplier FSMA Compliance through Supplier Preventive Controls

    By: Steve Lutes M.B.A.
More Articles

Podcasts

  • Food Safety Matters logo
    Ep. 186. Lucy Angarita: Outlining an Action Plan for FSMA 204 Compliance
More Podcasts
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