Food Safety
search
Ask Food Safety AI
cart
facebook twitter linkedin instagram youtube
  • Sign In
  • Create Account
  • Sign Out
  • My Account
Food Safety
  • NEWS
    • Latest News
    • White Papers
  • PRODUCTS
  • TOPICS
    • Contamination Control
    • Food Types
    • Management
    • Process Control
    • Regulatory
    • Sanitation
    • Supply Chain
    • Testing and Analysis
  • PODCAST
  • EXCLUSIVES
    • Food Safety Five Newsreel
    • eBooks
    • FSM Distinguished Service Award
    • Interactive Product Spotlights
    • Videos
  • BUYER'S GUIDE
  • MORE
    • NEWSLETTERS >
      • Archive Issues
      • Subscribe to eNews
    • Store
    • Sponsor Insights
    • ASK FSM AI
  • WEBINARS
  • FOOD SAFETY SUMMIT
  • EMAG
    • eMagazine
    • Archive Issues
    • Editorial Advisory Board
    • Contact
    • Advertise
  • SIGN UP!
ManagementWhite PapersInternational

Sponsored Content

THAIFEX–ANUGA ASIA 2026 Records Continued Growth with Over 158,000 Visitors and THB 136 Billion in Trade Value

the crowd at THAIFEX - Anuga Asia 2026
Image Credit: Thaifex Anuga
June 22, 2026

Thailand achieved remarkable success of THAIFEX–ANUGA ASIA 2026, held from May 26–30 at IMPACT Muang Thong Thani, Bangkok. The event delivered valuable business experiences through a wide range of inspiring activities that sparked fresh ideas and new perspectives for business development. This year's edition was bigger, better, and bolder than ever before.

Despite ongoing challenges and volatility in the global economy and international trade environment, the exhibition attracted an unprecedented number of trade visitors from more than 140 countries and territories. THAIFEX–ANUGA ASIA once again reinforced its position as a trusted global food trade platform, successfully bringing together manufacturers, entrepreneurs, and business partners from across the international food and beverage industry.

New Records, Sustained Growth

THAIFEX–ANUGA ASIA 2026 achieved growth across every key indicator. This year, the exhibition welcomed 3,590 exhibiting companies occupying 6,710 booths from 56 countries and territories worldwide, comprising 1,385 Thai exhibitors and 2,205 international exhibitors. A total of 158,243 visitors from 148 countries and territories (including Thailand) attended the event, consisting of 94,685 trade visitors during the trade days and 63,558 visitors on the public retail day. Total trade value generated reached THB 136.54 billion. The top five purchasing markets at the event were Thailand, China, the United Arab Emirates, Andorra, and the United Kingdom. The five most sought-after product categories were Fine Food, Food Technology, Drinks, Fruits and Vegetables, and Sweets and Confectionery.

a crowd of people walking through a brightly lit hall at the THAIFEX - Anuga Asia 2026 trade show in BangkokImage Credit: Thaifex Anuga

BIGGER: Every Hall Filled with Visitors

THAIFEX–ANUGA ASIA 2026 marked the first year the exhibition occupied the full exhibition space across Halls 1–12 at IMPACT Muang Thong Thani. This year, the event expanded into IMPACT Forum Hall 4, bringing the total exhibition area to 140,000 square meters. The exhibition was organized into nine product segments. Challenger Halls 1–3 featured Food Technology, Frozen Food, Seafood, Meat, Fruits and Vegetables, Drinks, Rice, and Sweets and Confectionery. Halls 5–8 were dedicated to Fine Food products from Thai and international exhibitors. Hall 4 showcased a comprehensive range of food products designed to meet evolving consumer demands, including conventional food products, halal products, organic foods, health and wellness products, plant-based proteins, and innovative alternative foods for the future.

BETTER: Dynamic Business Activity Every Day

THAIFEX–ANUGA ASIA 2026 served as a dynamic platform connecting more than 94,000 Thai and international trade visitors seeking new suppliers and business opportunities. The exhibition brought together the latest food industry developments and innovations in one venue, enabling buyers to explore, compare, and evaluate products with ease while conducting business negotiations directly with exhibitors. Throughout the event, the exhibition floor was filled with energy, optimism, and opportunity, with business discussions taking place across every hall. The event also provided a valuable platform for building strategic partnerships and identifying potential collaborators, helping businesses strengthen their capabilities and create opportunities for future growth and success.              

a high-angle view of THAIFEX – Anuga AsiaImage Credit: Thaifex Anuga
         

BOLDER: Packed with Valuable Experiences

THAIFEX–ANUGA ASIA 2026 delivered valuable knowledge and inspiration through a wide range of special activities and showcases:

  • Food Arcade showcased Thailand's potential as a future food producer through more than 70 innovative products in medical nutrition and personalized nutrition developed by Thai entrepreneurs.
  • Halal Showcase featured high-quality halal food products certified by recognized domestic and international authorities, meeting the needs of the global halal market.
  • Thai Halal Pavilion highlighted the capabilities of entrepreneurs from Thailand's five southern border provinces while presenting innovative halal products with strong export potential.
  • Thai SELECT Pavilion showcased products carrying the Thai SELECT mark, promoting the quality of Thai food and expanding opportunities in international markets.
  • Organic Showcase featured certified organic food products, reinforcing the importance of quality, safety, and sustainable consumption.
  • New-to-Market Street brought together products launched within the past 12 months in a dedicated zone, making it easier for buyers to discover the latest market introductions.
  • Taste the Future, launched for the first time this year, transformed innovative ingredients featured at the exhibition into food concepts and menu creations, demonstrating their commercial potential.
  • THAIFEX–Anuga Trend Zone, developed in collaboration with Innova Market Insights, provided valuable insights into emerging trends and developments across the food and beverage industry.
  • THAIFEX–Anuga tasteInnovation Show showcased finalist and award-winning products, allowing buyers to discover the exhibition's most innovative products in one location.
  • Future Food Experience+ delivered expert insights, strategic perspectives, and key trends shaping the future of the food industry through knowledge-sharing sessions with industry leaders.
  • THAIFEX–Anuga Startup presented food innovations from emerging entrepreneurs and startups with strong growth potential.
  • Thailand Ultimate Chef Challenge provided an international culinary competition platform for professional chefs and rising culinary talent.

THAIFEX–ANUGA ASIA continues to provide a platform for discovering new products, innovations, manufacturers, entrepreneurs, and business partners. From global industry leaders to local enterprises and emerging startups, the exhibition creates opportunities for businesses and aspiring entrepreneurs to connect, collaborate, and grow. As a result, both exhibitors and visitors gained significant value from their participation, contributing to high levels of satisfaction and successful business outcomes.

See you again at…

THAIFEX–ANUGA ASIA 2027

May 25–29, 2027

IMPACT Muang Thong Thani, Bangkok, Thailand

For more information, please visit www.thaifex-anuga.com

Looking for quick answers on food safety topics?
Try Ask FSM, our new smart AI search tool.
Ask FSM →

KEYWORDS: Asia conference

Share This Story

Recommended Content

JOIN TODAY
to unlock your recommendations.

Already have an account? Sign In

  • people holding baby chicks

    Serovar Differences Matter: Utility of Deep Serotyping in Broiler Production and Processing

    This article discusses the significance of Salmonella in...
    Meat/Poultry
    By: Nikki Shariat Ph.D.
  • woman washing hands

    Building a Culture of Hygiene in the Food Processing Plant

    Everyone entering a food processing facility needs to...
    Management
    By: Richard F. Stier, M.S.
  • graphical representation of earth over dirt

    Climate Change and Emerging Risks to Food Safety: Building Climate Resilience

    This article examines the multifaceted threats to food...
    Management
    By: Maria Cristina Tirado Ph.D., D.V.M. and Shamini Albert Raj M.A.
Manage My Account
  • eMagazine Subscription
  • Subscribe to Newsletters
  • Manage My Preferences
  • Website Registration
  • Subscription Customer Service

More Videos

Sponsored Content

Sponsored Content is a special paid section where industry companies provide high quality, objective, non-commercial content around topics of interest to the Food Safety Magazine audience. All Sponsored Content is supplied by the advertising company and any opinions expressed in this article are those of the author and not necessarily reflect the views of Food Safety Magazine or its parent company, BNP Media. Interested in participating in our Sponsored Content section? Contact your local rep!

close
  • Darkling Beetle
    Sponsored byElanco Animal Health

    Integrated Pest Management: Protecting Poultry Operations as Seasons Change

  • NEVIFIT 3 Compartment BPA-FREE
    Sponsored byCorbion

    The Risks of Ready-to-Eat: Five Ways to Protect Today's Prepared Meals

  • a group of workers in a food production facility
    Sponsored bySkillUp by Registrar Corp

    How to Build a Better Training Program: Data and Insights from the Global Food Safety Training Survey

Popular Stories

half full baby bottle next to rubber duckie on white surface

Organic Infant Formulas Caused Back-to-Back Botulism Outbreaks—What Gives?

nara organics whole milk infant formula

Another Infant Botulism Outbreak Sickens Three, Nara Organics Formula Suspected Cause

smiling man with clipboard in front of bottling line at beverage manufacturing facility

The Evolving Role of the Quality Assurance Professional in Food Safety

Events

June 25, 2026

Rethinking Food Safety: Eliminating Biofilm and Building a Smarter Food Safety System

Live: June 25, 2026 at 2:00 pm EDT: Join this webinar to explore a modern approach to decontamination that goes beyond surface-level cleaning to combat biofilm and persistent pathogens.

June 30, 2026

FSMA 204 in Practice: Building a Traceability-Ready Operation

Live: June 30, 2026 at 11:00 am EDT: Attend this webinar to learn how food businesses can move from fragmented records toward a more reliable approach for recall response, FDA requests, and supply chain visibility.

July 21, 2026

Using AI Responsibly in Food Safety Management Systems

Live: July 21, 2026 at 2:00 pm EDT: This webinar will provide participants with guidance on how to effectively use generative artificial intelligence (AI) tools to develop key components of a food safety management system (FSMS).

View All

Products

Global Food Safety Microbial Interventions and Molecular Advancements

Global Food Safety Microbial Interventions and Molecular Advancements

See More Products

Related Articles

  • thaifex

    THAIFEX – ANUGA ASIA 2026: The Leading Sourcing Platform for Plant-Based Proteins & Alternative Foods

    See More
  • THAIFEX - ANUGA ASIA 2026

    THAIFEX—ANUGA ASIA 2026 Boasts 3,600 Exhibitors from 56 Countries

    See More

Related Products

See More Products
  • 9781138070912.jpg

    Trends in Food Safety and Protection

  • 1119237963.jpg

    Food Safety in China: Science, Technology, Management and Regulation

  • 9781138198463.jpg

    Food Safety Management Programs: Applications, Best Practices, and Compliance

See More Products

Related Directories

  • Buhler Inc.

    Billions of people come into contact with Bühler technologies to cover basic needs for food and mobility. We develop the best process solutions along complete value chains. Two billion people consume foods that are made with Bühler processes every day. These include flour, rice, pasta, chocolate, coffee, and beer.
  • Anritsu - Product Inspection & Detection

    Anritsu manufactures product inspection and detection equipment for food and pharma industries. Part of the Product Quality Assurance division of Anritsu Corp., we advance quality control programs with high-performing and reliable solutions. Our X-Ray Systems, Checkweighers, Metal Detectors, Combo Systems, Rejectors, and QuiCCA Software provide a superior ROI and ensure compliance with stringent quality control programs while protecting your brand. Our local branches in the US, Europe, Brazil, and Mexico are equipped with in-house service & parts dept., we deliver, install, and maintain in record time. With over 200,000 installations, we are the brand that is trusted to protect the safety and security of your customers.
  • National Environmental Health Assn. (NEHA)

    We support over 7,000 environmental health professionals globally, offering top-tier credentialing, educational materials, and events. Our FSMA courses include PCQI, FSVP, and IAVA. We employ experts to ensure the highest standards in practice and testing, fostering career growth and networking through our community and peer-reviewed journal. https://www.neha.org/FSPCA-PCQI-training.
×

Never miss the latest news and trends driving the food safety industry

Newsletters | Website | eMagazine

JOIN TODAY!
  • RESOURCES
    • Advertise
    • Contact Us
    • Directories
    • Store
    • Want More
  • SIGN UP TODAY
    • Create Account
    • eMagazine
    • Newsletters
    • Customer Service
    • Manage Preferences
  • SERVICES
    • Marketing Services
    • Reprints
    • Market Research
    • List Rental
    • Survey/Respondent Access
  • STAY CONNECTED
    • LinkedIn
    • Facebook
    • Instagram
    • X (Twitter)
  • PRIVACY
    • PRIVACY POLICY
    • TERMS & CONDITIONS
    • DO NOT SELL MY PERSONAL INFORMATION
    • PRIVACY REQUEST
    • ACCESSIBILITY

Copyright ©2026. All Rights Reserved BNP Media, Inc. and BNP Media II, LLC.

Design, CMS, Hosting & Web Development :: ePublishing