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Home » Topics » Supply Chain » Foodservice/Retail

Foodservice/Retail

Foodservice and retail encompasses restaurants, catering operations, supermarket chains and grocery stores, convenience stores, farmer's markets, and e-commerce and "meal kit" businesses.
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Articles

  • A supplier talking with a customer

    Listen to Your Customers: How Complaint Intelligence Transforms Supplier Performance

    By: Jeremy Okwuosa
  •  Participants at the Food Safety NEXT Roundtable

    Food Safety NEXT Executive Roundtable Examines AI Solutions for Supply Chain Risk Management

    By: Adrienne Blume, M.A.
  • parts town logo

    Parts Town Bolsters Service to Foodservice Industry with Acquisition of 86 Repairs

    By: Food Safety Magazine Editorial Team
  • pouring a pink canned thc drink

    Restaurant Industry Urges Congress to Delay Hemp-Derived THC Beverage Ban

    By: Food Safety Magazine Editorial Team
More Articles

Podcasts

  • Food Safety Matters logo
    Live from the 2026 Food Safety Summit—Part 1
  • Food Safety Matters logo
    Ep. 190. Phil Kafarakis: Ensuring Food Safety for Food Away From Home
More Podcasts
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