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Home » Keywords » outbreaks

Items Tagged with 'outbreaks'

ARTICLES

stinky tofu

Chinese Foodborne Botulism Outbreaks Have High Mortality Rate; Tofu, Beef Common Causes

July 22, 2022

A study published in China CDC Weekly gives insight into the mortality rate of past foodborne botulism outbreaks in China, and also points out seasonal, regional, and product trends associated with botulism cases.


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finnish flag

Food Safety Incidents Increase in Finland, but Outbreak Investigation Improves

July 14, 2022

A report by the Finnish Food Authority summarizes the country’s recalls, foodborne illness outbreaks, and fraudulent activities for 2021. 


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USDA FSIS logo

FSIS Summarizes Foodborne Illness Outbreak Investigations for FY 2021

July 6, 2022

The U.S. Department of Agriculture’s Food Safety and Inspection Service (USDA’s FSIS) has published its annual report on FSIS Foodborne Illness Outbreak Investigations for Fiscal Year 2021 (FY 2021) and key after-action reviews.


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germs
Regulatory Report

Federal Agencies Increase Transparency of Foodborne Outbreak Investigations

Accessible data let all stakeholders see and share information
Lindsay Walerstein, M.P.H. Douglas Karas M.A.
April 16, 2021

The U.S. Food and Drug Administration, the U.S. Centers for Disease Control and Prevention, and the U.S. Department of Agriculture have developed a collaborative approach to improve the coordination of multistate outbreak investigations.


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MeatPoultry-1186333343.jpg

Spain Provides Update On Listeria Control Strategy, Following Large Outbreak

February 9, 2021

Spain officials have provided an update on a Listeria control strategy, following a sizable outbreak in 2019.


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pathogen image

Regulatory Report: Outbreak Investigations of Foodborne Illnesses Linked to Atypical Food-Pathogen Pairs

Lessons learned help drive future response and prevention efforts
Stelios Viazis Ph.D. Michael C. Bazaco Ph.D. Douglas Karas M.A.
January 14, 2021

After a foodborne outbreak is identified, specific food vehicles may become the focus of an investigation based on the pathogen implicated and past outbreaks linked to the pathogen. 


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FSS news generic image

FSIS posts annual foodborne illness outbreak investigation summary reports

November 2, 2020
FSIS has posted on its website an outbreak investigations overview and summaries of outbreaks investigated during fiscal years 2017, 2018, and 2019.
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Peaches in salmonella recall
Food Safety

Peaches in salmonella recall reached 14 other countries

Major grocery chains across U.S. already pulled bagged and loose peaches supplied by Wawona
Rose shilling author
Rose Shilling
September 9, 2020

Peaches recalled across the U.S. for potential salmonella contamination went to 14 other countries.


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Regulatory Watch
Regulatory Watch

FDA outlines steps to help prevent recurring Salmonella outbreaks linked to papayas

Federal regulators issue second letter to papaya growers and others in the industry
Sharon spielman authors
Sharon Spielman
August 11, 2020
The FDA has issued a second letter to papaya growers, harvesters, packers, distributors, exporters, importers and retailers outlining a series of steps to help prevent recurring outbreaks of Salmonella linked to papayas.
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Safety Chain presents FSMA Fridays
Coronavirus

COVID-19: Can it survive the supply chain?

While COVID-19 is not so easily transmittable through the supply chain, nevertheless, it can take out key players when their staff gets sick
Wayne labs 200px
Wayne Labs
March 24, 2020

While the coronavirus infection continues to spread exponentially, food companies should perform due diligence with suppliers, even though the risk of virus transmission in the supply chain is low.


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More Articles Tagged with 'outbreaks'
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August 23, 2022

Pathogen Control in a Low-Moisture Environment

LIVE: August 23, 2022 at 2:00 pm EDT: From this webinar, attendees will learn best practices for low-moisture/dry sanitation programs, environmental monitoring, hygienic design, and how to establish and enforce controls for Salmonella and Cronobacter.

August 30, 2022

One Size Fits…How to Adapt Your Food Safety Culture Efforts to Functional Ways of Working

LIVE: August 30, 2022 at 1 pm EDT: We will look into how company culture influences biases and hear from leaders at Arla, Blue Apron, and Birchwood Foods who have actively worked to understand and change their functions and biases to improve food safety through their company cultures.

May 8, 2023

Food Safety Summit

The 25th annual Food Safety Summit is the industry's premier event connecting food safety professionals throughout the supply chain with timely, actionable information and practical solutions to improve food safety! Learn about the most recent outbreaks, contaminants, and regulations from leading subject matter experts. Evaluate the most effective solutions with interactive exhibits from leading suppliers. Connect and network with a community of food safety professionals throughout the supply chain. 

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Trends in Food Safety and Protection

Trends in Food Safety and Protection explores the recent developments and ongoing research in the field of food safety and protection. The book covers improvements in the existing techniques and implementation of novel analytical methods for detecting and characterizing foodborne pathogens.

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