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Home » Keywords: » mushrooms

Items Tagged with 'mushrooms'

ARTICLES

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FDA Releases CORE 2023 Annual Report regarding Investigations of Foodborne Outbreaks

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Food Safety Magazine Editorial Team
May 8, 2025

The 2023 annual report highlights a few noteworthy outbreaks: illnesses linked to toxins from morel mushrooms, lead linked to cinnamon in applesauce pouches, and Listeria monocytogenes linked to soft serve ice cream cups.


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Amanita muscaria

FDA Reminds Industry That Psychoactive Amanita muscaria Mushroom is Not Approved for Food Use

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Food Safety Magazine Editorial Team
December 20, 2024

After a poisoning outbreak linked to “legal” mushroom-based edibles sold across the country, the U.S. Food and Drug Administration (FDA) has informed industry that the mushroom Amanita muscaria is not authorized for use as an ingredient in food.


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bunch of white mushrooms

FDA to Hold Webinar in August on Produce Safety Rule Requirements for Mushroom Growers

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Food Safety Magazine Editorial Team
July 25, 2024

The U.S. Food and Drug Administration (FDA) will hold an informational webinar on August 6, 2024 on basic Produce Safety Rule requirements for growing, harvesting, packing, and holding the most common types of mushrooms, as well as specialty mushrooms.


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small jar that says p. cubensis surrounded by dry p. cubensis mushroom caps

FDA Warns Public About Mushroom Edibles With Undisclosed Ingredients Causing Seizures

baileehendersonmay23.jpg
Bailee Henderson
June 13, 2024

So far, 12 severe cases of illness, including seizures, have been linked to the consumption of Diamond Shruumz brand mushroom-based chocolates and candies. The products are marketed as way to “microdose” (implying a drug-like effect), but also claim not to contain psychedelic substances.


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wild mushrooms

New Hampshire Takes Measures to Protect Public from Poisonous Mushrooms

June 16, 2021

A new law in New Hampshire will ensure that people who make money from wild mushrooms must be certified before they can sell their products.


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Outbreak Investigation of Salmonella Stanley: Wood Ear Mushrooms - Dried Fungus (September 2020)

Outbreak Investigation of Salmonella Stanley: Wood Ear Mushrooms - Dried Fungus (September 2020)

CDC declares outbreak over; FDA's investigation is complete.
November 4, 2020

The FDA, along with CDC and state and local partners, investigated a multistate outbreak of Salmonella Stanley infections linked to wood ear mushrooms imported by Wismettac Asian Foods, Inc. of Santa Fe Springs, CA.


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FSS recalls generic image

Outbreak investigation of Salmonella Stanley: Wood ear mushrooms - Dried fungus (September 2020)

October 5, 2020

The FDA, along with CDC and state and local partners, is investigating an ongoing multistate outbreak of Salmonella Stanley infections likely linked to wood ear mushrooms imported by Wismettac Asian Foods, Inc. of Santa Fe Springs, CA.


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FSS recalls generic image

Outbreak investigation of Salmonella Stanley: Wood ear mushrooms - Dried fungus (September 2020)

Restaurants should not sell or serve recalled mushrooms
September 25, 2020

The FDA, along with CDC and state and local partners, is investigating an ongoing multistate outbreak of Salmonella Stanley infections likely linked to wood ear mushrooms imported by Wismettac Asian Foods, Inc. of Santa Fe Springs, CA.


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Rethinking Food Safety: Eliminating Biofilm and Building a Smarter Food Safety System

Live: June 25, 2026 at 2:00 pm EDT: Join this webinar to explore a modern approach to decontamination that goes beyond surface-level cleaning to combat biofilm and persistent pathogens.

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Using AI Responsibly in Food Safety Management Systems

Live: July 21, 2026 at 2:00 pm EDT: This webinar will provide participants with guidance on how to effectively use generative artificial intelligence (AI) tools to develop key components of a food safety management system (FSMS).

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