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Home » Keywords » pork

Items Tagged with 'pork'

ARTICLES

pork chop

Antimicrobial Resistant E. coli Remains Low in UK Retail Meats

2022 05 18 16 22 52.302 0400
Bailee Henderson
June 30, 2022

The UK conducts annual surveillance of Escherichia coli with antimicrobial resistance (AMR) on retail meats. The 2021 data shows the prevalence of AMR E. coli has remained low and consistent in retail beef and pork since 2015. 


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roasted pork

Study Finds High AMR Levels in Salmonella in Pork

2022 05 18 16 22 52.302 0400
Bailee Henderson
June 9, 2022

A study that observed non-typhoidal Salmonella in Vietnamese retail pork found high levels of antimicrobial resistance (AMR), multi-drug resistance, and resistance to the antibiotic colistin.


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Olymel logo
BIZTRACKS

Olymel Opens In-House Microbiology Lab

June 8, 2022

Olymel has announced the opening of its new central microbiology lab, which will allow the company to perform in-house pathogen detection and other tests for its pork and poultry products.


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cow and pig in pasture

Comparison of Beef and Pork Slaughterhouses Find Better Food Safety Controls in Large-Scale, Beef Facilities

2022 05 18 16 22 52.302 0400
Bailee Henderson
June 7, 2022

A recent study evaluated and compared the level of conformity with food safety requirements in cattle and pig slaughterhouses, for which large-scale and beef facilities scored better, on average.


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pig

EFSA Research on Salmonella in Pork

2022 05 18 16 22 52.302 0400
Bailee Henderson
May 27, 2022

The European Food Safety Authority (EFSA) published a study that measured the prevalence of Salmonella in swine carcasses and evaluated the factors that influence Salmonella levels.


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slabs of pork

FSIS Responds to Federal Court Ruling on U.S. Pork Processing Plants' Line Speeds

May 28, 2021

The U.S. Department of Agriculture's Food Safety and Inspection Service (FSIS) says that pork processors will be held to a maximum line speed of 1,106 head per hour starting June 30, 2021.

 


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FoodTesting-844063002.jpg

FSAI Identifies Emerging Food Safety Risks

January 15, 2021

The Food Safety Authority of Ireland (FSAI) has identified three areas for research: emerging food safety risks, food chain vulnerability assessments, and fresh produce traceability.


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FSS recalls generic image

FSIS issues public health alert for chicken and pork tamales containing FDA-regulated diced tomatoes in puree that have been recalled due to possible foreign matter contamination

November 16, 2020

The U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) is issuing a public health alert for ready-to-eat (RTE) chicken and pork tamale products containing Food and Drug Administration (FDA) regulated diced tomatoes in puree that have been recalled by the producer.


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FSS recalls generic image

Evans Food Group recalls ready-to-eat pork skin products due to misbranding

May 14, 2020

Evans Food Group Ltd., an Arlington, Texas establishment, is recalling approximately 3,796 pounds of ready-to-eat (RTE) pork skin products due to misbranding, the U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) announced today.


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Jowett Farms Corporation recalls Jewel-Osco pork products produced without benefit of import inspection

Jowett Farms Corporation recalls Jewel-Osco pork products produced without benefit of import inspection

April 13, 2020

Jowett Farms Corporation, a Blumenort, Canada establishment, is recalling approximately 42,587 pounds of raw pork trimmings that were not presented for import re-inspection into the United States, the U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) announced today.


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More Articles Tagged with 'pork'
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