The 10x20 chicken house, part of the Animal Science Program, will have 99 chicks in each flock.
February 5, 2018
Allen Harim, Seaford, Del., partnered with Woodbridge High School, Greenwood, Del., to build a miniature chicken house for students to learn how to raise chicken for meat production.
Cainthus uses breakthrough predictive imaging to monitor the health and wellbeing of livestock.
February 2, 2018
Cargill, Minneapolis, and Cainthus, a Dublin-based machine vision company, are reshaping how animal producers make decisions for their livestock through a strategic partnership that will bring facial recognition technology to dairy farms across the world.
National Frozen Foods Corporation is voluntarily recalling Not-Ready-To-Eat, Individually Quick Frozen green beans and mixed vegetables because they could potentially be contaminated with Listeria monocytogenes.
When it comes to trust, federal regulatory agencies rank eighth and food companies rank last on a list of 11 choices.
January 18, 2018
While food companies, federal regulatory agencies and farmers are held responsible for ensuring the health and safety of food, not all are trusted to get the job done, according to new research from The Center for Food Integrity (CFI), Kansas City, Mo.