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Taking a closer look at the Foreign Supplier Verification Program: Are you affected by the latest regulations?

Learn how the U.S. Food and Drug Administration (FDA) defines a “qualified individual” and what it means for you.

The Food Safety Modernization Act will modernize current Good Manufacturing Practices regarding manufacturing, processing, packaging and holding of human foods.

Human data on the potential health effects from consuming small amounts of trans fats are scant and do not support the assumption of no threshold.

The year 2015 was the first year that Food Safety Magazine embarked on a seemingly impossible feat—to track every single food product recall announced in the U.S. and Canada. Here's a look back at the year.