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Home » Topics » Food Type » Produce

Produce
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CPS logo resized

CPS Raises Funds for Produce Safety Research

August 23, 2021

The Center for Produce Safety (CPS) has raised an additional million dollars for its new research capital campaign.


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produce

FDA and USDA Schedule Webinars on FSMA Produce Safety Rule for Latin American Produce Exporters

July 20, 2021

The U.S. Food and Drug Administration (FDA) and U.S. Department of Agriculture (USDA) will be hosting webinars for Latin American stakeholders on the Food Safety Modernization Act (FSMA) Produce Safety rule.


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Frozen peas

A Small Survey of Food Safety Practices by Frozen Vegetable Suppliers

A glimpse into the practices of the frozen-food supply chain
Michael Wood
Michael Wood Ph.D.
June 20, 2021
Given the large number of contamination events involving the contamination of frozen vegetables with Listeria, are suppliers of these products able to control other harmful microorganisms from contaminating their products?
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wild mushrooms

New Hampshire Takes Measures to Protect Public from Poisonous Mushrooms

June 16, 2021

A new law in New Hampshire will ensure that people who make money from wild mushrooms must be certified before they can sell their products.


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melon

Large Salmonella Outbreak Linked to Honeydew, Cantaloupe, and Galia Melons

June 1, 2021

A Salmonella Braenderup outbreak has been reported; the cause is thought to be melons from Costa Rica, Honduras, or Brazil.


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romaine lettuce

FDA Announces Results of Romaine Lettuce Sampling Assignment

May 25, 2021

The U.S. Food and Drug Administration (FDA) investigated romaine lettuce from the Salinas, California and Yuma, Arizona growing regions and has released its findings.


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melons

USDA Prepares Pest Risk Analysis for Importation of Fresh Japanese Melons

May 20, 2021

The U.S. Department of Agriculture (USDA) is proposing to revise existing conditions for importations of melons from Japan based on a pest risk analysis that it has prepared.


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drones and field

Precision AI Farming Company Raises $20M to Deploy Herbicide-Spraying Drone Swarms

May 7, 2021

Canadian agritech startup Precision AI will be using artificially intelligent drones to reduce the use of herbicides in agriculture.


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Mondi Creates Paper-Based High-Strength Packaging for Irish Farm Potatoes

Mondi Creates Paper-Based High-Strength Packaging for Irish Farm Potatoes

May 6, 2021

Mondi has partnered with SILBO to create a paper-based high-strength packaging for the Irish farm potato business Meade Farm Group.


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leafy greens outside

California LGMA Board Recommends Preharvest Testing to Reduce Foodborne Illness Outbreaks

May 5, 2021

The California Leafy Greens Marketing Agreement (LGMA) board has recommended new preharvest testing guidance for leafy greens.


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March 26, 2026

Continuous Pathogen Control: Enhancing Sanitation and Environmental Monitoring in Food Processing

Live: March 26, 2026, at 2:00 pm EST: This session explores the role of continuous airborne pathogen control technology in supporting sanitation and environmental monitoring programs within food processing environments.

March 31, 2026

Regulatory Risk, Ingredient Safety, and GRAS: What Companies Need to Act on Now

Live: March 31, 2026, at 11:00 am EDT: From this webinar, attendees will recognize patterns in food policy affecting dietary guidelines, UPFs, state legislative actions, and expected GRAS reform.

April 8, 2026

Foreign Material Contamination: Why In-Line Reinspection Isn't Enough

Live: April 8, 2026, at 11:00 am EDT: From this webinar, attendees will learn why reinspecting with in-line equipment is not sufficient when it comes to potential foreign material contamination.

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