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Home » Topics » Management

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An Example of Seafood Safety Capacity Building in Developing Countries

April 7, 2020
Here we take a closer look at how to build food safety capacity in a developing country, using Egypt as a prime example.
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Food Defense Is All About Protecting Yourself: Part 2

April 7, 2020
Food defense is more complicated than you think, and threats can come from unanticipated directions.
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Food Defense Is All About Protecting Yourself: Part 1

March 17, 2020
Food defense is more complicated than you think, and threats can come from unanticipated directions.
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Simplifying Olive Oil Analysis

Thermo Fisher Scientific
March 17, 2020
Discover how using a charged aerosol detector can help olive oil producers identify adulterated product.
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Food Safety Priorities and Plans for 2020 – Part 2

Bob Ferguson
Bob Ferguson
February 20, 2020
Part 2 of what processors expect to focus on in the year 2020.  
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IFPTI Fellowship in Food Protection: Developing an Integrated Food Safety System

Christopher Weiss, Ph.D Gerald Wojtala
February 20, 2020
The Fellowship in Food Protection is open to individuals who perform food protection regulatory functions at the federal, state, local, tribal, or territorial level.
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Breaking Boundaries to Avoid a Food System Crisis

Jennifer van de Ligt, Ph.D.
February 20, 2020
Our current challenge is to ensure food security while volatile, uncertain, complex, and ambiguous issues arise at a faster rate than ever expected.
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Five Unusual Ways to Use Your Corporate Culture to Eliminate Foreign Material

Lone Jespersen
Lone Jespersen Ph.D.
Matt Henderson, M.Sc. Wade Fluckey, Ph.D.
February 20, 2020
A strong culture of cross-functional teams engaged in problem solving at the plant level supports a consistent focus on foreign material prevention.
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What the Food Industry Can Do to Tackle Food Waste

February 18, 2020
Compromised food safety goes hand-in-hand with food waste. Here’s how to manage both in your company.
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Food and Agriculture Are Critical Infrastructures but also Domains of Future War

February 4, 2020
In an age of increasing cyberattacks, is the food supply safe or a likely target? You be the judge.
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