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EFSA Releases New Reports on Whole-Genome Sequencing Use in European Food Safety

June 29, 2018
The European Food Safety Authority (EFSA) has announced the publication of two new reports that demonstrate how whole-genome sequencing (WGS) can be used in food safety, and how WGS techniques are currently being applied in Europe.
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Yuma Region Environmental Samples Test Positive for E. coli

June 29, 2018
On June 28, the U.S. Food and Drug Administration (FDA) released an update regarding the multistate outbreak linked to contaminated romaine lettuce.
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CDC Identifies Likely Source of E. coli O157:H7 Associated with Romaine Lettuce

June 29, 2018
Recent testing found the same genetic fingerprint of E. coli O157 :H7  as the outbreak strain in samples of canal water from the Yuma region. While these tests confirm that the pathogen is present in the environment, it does not identify the initial source of contamination of the romaine lettuce.
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USDA Launches Outreach Survey to Small and Very Small Meat and Poultry Establishments

June 26, 2018
The U.S. Department of Agriculture’s (USDA) Food Safety and Inspection Service (FSIS) is conducting a survey to help enhance the creation and delivery of information and resources for small and very small meat and poultry processing and slaughter establishments.
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Food Safety Matters Podcast Interviews Food Safety Expert Bob Brackett

June 26, 2018
Bob Brackett, vice president of the Illinois Institute of Technology, and director of the Institute for Food Safety and Health (IFSH), is the guest on this episode of Food Safety Matters. Listen to Bob discuss the important food safety work being done at IIT and its many centers.
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Trump Administration Plans New Federal Food Safety Agency

June 22, 2018
Yesterday, President Donald J. Trump unveiled his administration’s plans to reorganize the federal government, including the creation of a new Federal Food Safety Agency.
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FDA Releases New FSMA Draft Guidance on Food Defense and Adulteration

June 21, 2018
The U.S. Food and Drug Administration's (FDA's) Food Safety Modernization Act (FSMA) added to the Federal Food, Drug, and Cosmetic Act (FD&C Act) several new sections that reference intentional adulteration.  
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CDC Advisory: Do Not Consume Any Kellogg’s Honey Smacks Cereal

June 19, 2018
On June 14th, an initial recall notice was issued by the U.S. Food and Drug Administration (FDA) warning consumers that Kellogg Company was voluntarily recalling some boxes of the brand’s popular Honey Smacks cereal. Some of the cereal packages are believed to have been contaminated with Salmonella bacteria, ultimately causing a multistate outbreak.
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Feedback Wanted: FDA to Seek Comments on Cell Culture Technology Use in Food Sector

June 15, 2018
The U.S. Food and Drug Administration has announced that a public meeting will take place to discuss foods produced using animal cell culture technology.
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Safe Food for Canadians Regulations Announced for 2019

June 13, 2018
Today, in a live YouTube video stream, Canadian health officials announced that final Safe Food for Canadians Regulations (also referred to as Safe Food Can) have been published.
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