Mérieux NutriSciences has finalized the acquisition of 100 percent ownership in ACM Agro, a privately held France-based company that specializes in microbiological analytical services for the agro-food industry.
Alchemy Systems and the U.S. Pharmacopeial Convention (USP) recently announced a groundbreaking collaboration that enables food companies of all sizes to assess supply chain risk and build robust systems to minimize food fraud.
In late February, Microbac Laboratories, Inc. announced an exclusive reseller partnership for Microbac customer use of the Sample6 technology solution CONTROL.
AIB International has announced the release of Hazard Analysis and Risk-Based Preventive Controls (HARPC) Online, the latest addition to a growing portfolio of Food Safety Modernization Act (FSMA) compliance solutions.
3M Food Safety’s next generation 3M™ Molecular Detection Assays for Listeria, Listeria monocytogenes and Salmonella have been certified by NF VALIDATION from AFNOR Certification.
At ProFood Tech in Chicago, IL in April 2017, KREYENBORG Plant Technology will be presenting a successful method--known as FoodSafety-IRD--for treating bulk foods such as tea, spices, dried herbs or vegetables, nuts, kernels and seeds with infrared light so that pathogens are drastically reduced and numerous harmful substances dissolved and volatilized.
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