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Brianna Robinson-Verloop
PEOPLE

NASDA Names New Senior Director of Public Policy

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Food Safety Magazine Editorial Team
August 20, 2026

Brianna Robinson-Verloop, M.S. will assume her role at the National Association of State Departments of Agriculture in September. Having previously served at USDA, her experience in federal food safety, trade, and regulation informs her approach to developing agricultural policy solutions.


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Tufts University Innovation Hub for Food and Materials Testing
BIZTRACKS

Tufts University Innovation Hub for Food and Materials Technologies Opening Fall 2026

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Food Safety Magazine Editorial Team
August 20, 2026

The research and development center is designed to provide shared infrastructure for developing and testing emerging food technologies, biomaterials, and other products. It will offer industry, academics, and nonprofits with access to prototyping, characterization, culinary testing, and early-stage consumer testing resources.


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IFT logo with slogan new
BIZTRACKS

IFT Webinar to Explore AI Applications in Food Innovation, Food Safety

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Food Safety Magazine Editorial Team
August 19, 2026

The August 26 event will address high-value AI use cases, lessons learned from implementation efforts, and organizational, technical, and workforce considerations that can influence successful adoption.


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Nulogy Launches Track and Trace for FSMA 204 Compliance

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Food Safety Magazine Editorial Team
August 19, 2026

The Nulogy Operating System module enables food companies to capture, link, and retrieve lot-level traceability records required under FDA's Food Traceability Rule and produce records in response to an FDA request within the required 24-hour timeframe.


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fresh oranges on display

Food Freshness Card Now Available for Commercial Applications to Reduce Produce Shrink, Food Waste

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Food Safety Magazine Editorial Team
August 14, 2026

According to Nature’s Frequencies, independent third-party laboratory testing has demonstrated freshness improvements of up to 50 percent for produce and bread, and commercial retail programs have documented produce shrink reductions of 23–47 percent.


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lightningbuild program
BIZTRACKS

Mettler Toledo Introduces Rapid Inspection Systems Delivery System

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Food Safety Magazine Editorial Team
August 13, 2026

Launching with the X12 LightningBuild X-ray inspection system and C31 LightningBuild checkweigher, the LightningBuild program offers delivery of select product inspection systems within four weeks of purchase order.


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Leak Master One

WITT Introduces Inline MAP Leak Detection System

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Food Safety Magazine Editorial Team
August 13, 2026

The LEAK-MASTER ONE is an inline system designed to detect micro-leaks of carbon dioxide (CO₂) in modified atmosphere packaging (MAP) at production-line speeds, combining high-sensitivity leak detection with individual package testing and traceability. 


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Icon X-ray and Checkweigher Combination System

Fortress Introduces Integrated X-Ray and Checkweigher Combo System

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Food Safety Magazine Editorial Team
August 11, 2026

The Icon X-ray and Checkweigher Combination System features algorithmic foreign material detection, real-time product flow monitoring, IA+ filtering technology, configurable reject systems, a passive X-ray cooling generator, and data management and system oversight capabilities.


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SLIPNOT and Amstep Products logos
BIZTRACKS

SLIPNOT Amstep Products Acquires Nystrom Stair Nosing Line

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Food Safety Magazine Editorial Team
August 7, 2026

SLIPNOT's Amstep Products portfolio has acquired the metal stair tread nosings line from Nystrom®. The metal stair tread nosings will strengthen Amstep's comprehensive portfolio of engineered slip-resistant solutions across industries throughout North America.


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Multiscan MXV-Bulk X-ray inspection system for nuts

WECO Introduces Multiscan MXV-Bulk X-Ray Inspection System for Nuts

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Food Safety Magazine Editorial Team
August 5, 2026

WECO's MXV-Bulk X-ray inspection system identifies and rejects a variety of product defects that show no obvious external signs including empty nut shells, insect damage, and internal mold. It also removes foreign material including stones, glass, ceramics, and embedded metal.


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Events

August 25, 2026

Don’t Wing It: Bird Control for Food Processing Facilities

Live: August 25, 2026 at 2:00 pm EDT: This webinar will cover why managing bird activity should be a priority for your business, the complexities involved in effective bird control, and proactive strategies to help protect your facility.

September 1, 2026

Seafood Under the Microscope: FDA HACCP, Pathogen Risk, and Modern Testing Strategies

Live: September 1, 2026 at 2:00 pm EDT: Attend this webinar to learn how environmental monitoring, rapid pathogen detection, and risk-based testing strengthen seafood safety programs.

September 2, 2026

From Crisis to Control: A Listeria Elimination Journey in Food Manufacturing

Live: September 2, 2026 at 2:00 pm EDT: This webinar shares a real-world case study of a food processing facility that solved a persistent Listeria challenge after standard protocols fell short.

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Global Food Safety Microbial Interventions and Molecular Advancements

Global Food Safety Microbial Interventions and Molecular Advancements

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