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protected by pressue mark
BIZTRACKS

Cold Pressure Council Unveils New HPP Certification Mark

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Food Safety Magazine Editorial Team
November 3, 2026

The “Protected by Pressure” certification mark replaces the Cold Pressure Council's (CPC's) previous High-Pressure-Certified mark while retaining the requirements of its existing certification program.


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operating illuminated fermentation technology
BIZTRACKS

Brevel, Wave Group Partner to Build Illuminated Fermentation Biomanufacturing Facility in India

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Food Safety Magazine Editorial Team
November 3, 2026

The facility will initially produce Brevel’s clean-label chlorella ingredient, a microalga used in food and nutraceutical ingredients, with plans to expand production to other light-dependent organisms and plant-cell culture ingredients.


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WorkForge to Launch Training Platform for Food Manufacturing Workforce

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Food Safety Magazine Editorial Team
November 2, 2026

WorkForge Shift will include more than 770 ready-to-use courses across 15 subject areas, including food safety, occupational health and safety, and maintenance.


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dry cleaning food processing equipment with a brush
BIZTRACKS

Cornell Advancing Dry Sanitation Forum: Executive Summary

Abigail Snyder Ph.D. Nathan Mirdamadi
November 2, 2026

Organized through Cornell's Dry Sanitation Research Advisory Council and hosted by Kerry, the Cornell Advancing Dry Sanitation forum combined research presentations, industry experience, and interactive discussions across six themes: moisture management, emerging technologies, allergen control, hygienic design, sanitation validation, and priorities for future collaboration.


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stainless steel lift table

Superlift Expands Stainless Steel Lift Table Line for Sanitary Food Processing Environments

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Food Safety Magazine Editorial Team
October 30, 2026

The lift tables are designed to facilitate cleaning and minimize areas where food residues, moisture, and bacteria could accumulate.


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sparrow bio device
BIZTRACKS

Sparrow Bio Announces Personal PCR Tech for At-Home Pathogen Testing

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Food Safety Magazine Editorial Team
October 30, 2026

The company is seeking strategic partners to fund further development and help gain regulatory clearances for consumer testing products using its platform. The device could enable consumer testing for foodborne pathogens like Escherichia coli, Listeria monocytogenes, and Salmonella.


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GS1 US

New GS1 US Rapid Record Helps Produce Growers Capture Traceability Data

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Food Safety Magazine Editorial Team
October 28, 2026

The multilingual text messaging solution enables growers to record and share traceability information directly from the field to support compliance with FDA's Food Traceability Rule (FSMA 204).


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eagle maximizer rmi+ 540 2.0

Eagle Product Inspection Launches SimulTask 6 X-Ray Inspection Platform

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Food Safety Magazine Editorial Team
October 26, 2026

By combining inspection data analysis, equipment monitoring, performance verification, and automated reporting, SimulTask 6 is designed to help food processors integrate X-ray inspection information into their broader quality management operations.


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quantera laboratory

Quantera Launches Solution for Parallel Testing of Volatile Compounds in Food, Beverages

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Food Safety Magazine Editorial Team
October 22, 2026

Applications of the Curio HS headspace extraction platform include identifying off-flavors in beverages and dairy products, assessing compounds associated with ripeness, and detecting residual solvents in food packaging materials. The platform is currently available through an early access program.


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rodent mouse rat pest
BIZTRACKS

Rodent Awareness Week: Six Signs of Rodent Activity Food Facilities Should Recognize

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Food Safety Magazine Editorial Team
October 20, 2026

The National Pest Management Association (NPMA) is urging commercial businesses to watch for early signs of rodent activity and take preventive steps before an infestation develops.


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  • pre-packaged salads, noodles, and prepared meals stocked on multi-tier grocery store refrigerator shelves
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    Foreign Material By the Numbers: What the 2026 Benchmark Report Reveals

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    Sponsored byMettler Toledo

    Beyond Detection: How to Avoid Physical Contamination in Food Through a Smarter Inspection Strategy

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Events

November 5, 2026

How Middle Managers Shape Food Safety Culture and Risk Performance

Live: November 5, 2026 at 11:00 am EST: From this webinar, attendees will learn how investing in middle managers improves both FSQ strategy implementation and accountability across all levels of the company.

November 12, 2026

From Data Overload to Actionable Food Safety Risk Intelligence

Live: November 12, 2026 at 11:00 am EST: This webinar explores how data integration, advanced analytics, and digital technologies can help transform disparate information into meaningful risk intelligence.

November 17, 2026

Are You Getting the Most from Your Food Safety Testing?

Live: November 17, 2026 at 11:00 am EST: Attend this webinar to explore practical ways food processors can modernize sanitation verification and microbiological testing while keeping workflows simple and effective.

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