In seconds, the consumer scans the QR code, and that product's detail is displayed.
March 6, 2018
Blue Star Foods, Doral, Fla., introduced what is dubbed as the first-ever "scan on demand" QR code-enabled verifiable traceability application for seafood.
Technologies that maintain and track temperatures in environments for finished products, from point-of-storage in snack and bakery facilities through distribution to the end customer, are becoming more connected.
No matter where your organization’s facilities and supply chain stand on FSMA compliance, it is imperative to understand the risks, develop a documented plan and encourage food safety and sanitation buy-in at all levels of the organization.
The global sanitary food and beverage packaging market is likely to grow at a CAGR of nearly 6% during the forecast period 2017-2021, according to Future Market Insights (FMI). Increasing emphasis on maintaining food safety during the supply chain is promoting investments by manufacturers.
Eco Pack Systems is rolling out a new low-weight container solution, which enables fully customizable point of purchase branding, dramatically reduces transportation costs and is made from food-grade material. It maximizes food safety, reduces product spoilage and damage with maximum airflow control and is sustainable.
iGPS Logistics, the leading plastic pallet pooling service provider in North America, now offers the capability to deliver direct food contact level safety for its pallet customers.
Getting organizations to comply to the regulations or getting companies to adhere to their own food safety plans is not going to help achieve the ultimate goal of superior food safety.
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