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Home » botulism

Articles Tagged with ''botulism''

bottle fed baby

ByHeart Formula Now Linked to 23 Infant Botulism Cases in 13 States

Bailee Henderson headshot
Bailee Henderson
November 14, 2025

The outbreak of infant botulism linked to ByHeart infant formula has grown to 23 confirmed cases in 13 states. All infants have been hospitalized, with no deaths reported. The company has issued a recall of all formula products sold nationwide.


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ByHeart formula

A History of Food Safety Failures at ByHeart, the Formula Company Behind Infant Botulism Outbreak

Bailee Henderson headshot
Bailee Henderson
November 14, 2025

ByHeart Inc., the infant formula manufacturer implicated in an ongoing, multistate botulism outbreak, has a history of food safety and hygiene violations at its production facilities, as well as an inadequate root cause analysis in previous incident, per FDA inspection records and warning letters.


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newborn earing from bottle

Infants Nationwide Hospitalized With Botulism After Consuming ByHeart Formula

Bailee Henderson headshot
Bailee Henderson
November 11, 2025

As of November 11, 15 infants have been hospitalized with botulism in 12 states after consuming ByHeart-brand powdered infant formula. The 15 infants who were confirmed to have consumed ByHeart are part of a broader outbreak comprising 84 total cases. A recall has been issued. 


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Image of fish on ice

Common Fish Food Poisoning Types and Prevention Methods

Saudi Food and Drug Authority (SFDA)
May 19, 2025

As part of its ongoing public awareness initiatives, the Saudi Food and Drug Authority has released information detailing common types of food poisoning linked to fish consumption and crucial preventive measures to protect public health.


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sardines in oil on a plate

French Restaurant Owner Charged With Involuntary Homicide Over Fatal Botulism Outbreak

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Food Safety Magazine Editorial Team
December 8, 2023

The owner of the Tchin Tchin Wine Bar in Bordeaux, France has been charged with involuntary homicide after 15 people fell ill and one person died due to botulism caused by contaminated sardine preserves made by the establishment. 


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fish filets in a smoker

Foodborne Botulism in Canadian Indigenous Communities Greatly Decreased During 2006–2021

August 30, 2023

During 2006–2021, Canada saw 55 laboratory-confirmed outbreaks of foodborne botulism, according to a recent article published in the U.S. Centers for Disease Control and Prevention’s (CDC’s) journal Emerging Infectious Diseases.


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stinky tofu

Chinese Foodborne Botulism Outbreaks Have High Mortality Rate; Tofu, Beef Common Causes

July 22, 2022

A study published in China CDC Weekly gives insight into the mortality rate of past foodborne botulism outbreaks in China, and also points out seasonal, regional, and product trends associated with botulism cases.


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Lox
Recall

Seabear recalls lox because of Clostridium botulinum risk

The Cold Smoked Wild Coho Salmon Lox was produced under the Gerard & Dominique Seafoods brand, and was distributed in California, Maryland and Washington.
Crystal Lindell
Crystal Lindell
May 7, 2018
Seabear Company of Anacortes, Washington is voluntarily recalling 1,225 units of Cold Smoked Wild Coho Salmon Lox, produced under the Gerard & Dominique Seafoods brand, because it has the potential to be contaminated with Clostridium botulinum.
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