Articles Tagged with ''traceability''

Traceability solutions for maximum food safety in snack and bakery production

Investigating paperless solutions to ensure traceability for maximum food safety

November 14, 2019

A big part in food safety management is traceability, and companies need to account for their product from start to finish.

Tracing food - the key to a safer supply chain

Tracing our steps: How to build an effective traceability program

Ryan Richard

September 3, 2019

When the New Era of Smarter Food Safety plan was announced by the Food and Drug Administration in April, a strong emphasis was placed on the “modernization” aspect of the Food Safety Modernization Act (FSMA).

Nestlé announces blockchain pilot

The initial pilot program will trace milk from farms and producers in New Zealand to Nestlé factories and warehouses in the Middle East.

July 10, 2019

Nestlé S.A., Switzerland, announced a collaboration with OpenSC, a blockchain platform that allows consumers to track their food right back to the farm.

Exclusive interview: Blockchain Q&A with IBM Food Trust

Liz Parker

March 29, 2019

Food Safety Strategies was recently able to speak with Nigel Gopie, global marketing leader of IBM Food Trust, about blockchain and its benefits.

Tyson Fresh Meats, IdentiGEN collaborate to trace beef using DNA technology

A DNA sample from cattle entering the Open Prairie program will be used to trace the origin of individual cuts of beef as they move through the supply chain.

March 29, 2019

Tyson Fresh Meats, the Dakota Dunes, S.D.-based beef and pork subsidiary of Tyson Foods, Inc., collaborated with IdentiGEN, Lawrence, Kan., to use DNA technology to trace beef back to the individual animal of origin.

Jennie-O announces traceability for its whole-bird turkeys

November 13, 2018

Jennie-O Turkey Store has announced that it will start using labels that allow consumers to track its whole-bird turkeys to their home farm.

Navigating food safety initiatives by integrating ERP and WMS

Daniel Erickson

September 11, 2018

Food safety and product recalls are in the news almost daily.

Ensuring safety, quality and transparency through blockchain technology

Jorge Izquierdo

July 16, 2018

With today’s increasingly complex supply chain, brands face an even greater challenge to ensure only the best and safest version of their products reach consumers.

3M CleanTrace Hygiene Monitoring and Management System

Study: Not all hygiene monitoring systems produce stable, consistent test results

The study of stability and consistency determined that all ATP systems do not provide the same quality of results.

June 11, 2018

3M Food Safety, St. Paul, Minn., announced the results of a new scientific study conducted by the ZERO2FIVE Food Industry Centre at Cardiff Metropolitan University, Wales, UK, comparing the performance of nine ATP hygiene monitoring systems.

Third-party logistics providers integrate warehousing and transportation

Snack producers and bakers can customize warehousing and transportation services to meet individual needs.

Neal Lorenzi

June 8, 2018

Third-party logistics (3PL), the use of a third-party business to outsource elements of a company's distribution and order fulfillment services, can help snack producers and bakeries deliver their products more effectively. 3PL providers specialize in integrated warehousing and transportation services that can be customized to meet customers' needs based on market conditions.

Live: November 17, 2026 at 11:00 am EST: Attend this webinar to explore practical ways food processors can modernize sanitation verification and microbiological testing while keeping workflows simple and effective.

Live: December 2, 2026 at 11:00 am EST: Attend this webinar to understand why chlorine dioxide is not chlorine, and what “ultra-pure” means for residues, byproducts, and effectiveness.

Live: December 3, 2026 at 11:00 am EST: This webinar will cover best practices for reviewing, refining, and governing AI-generated training content for accuracy and consistency.