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Home » NACMCF

Articles Tagged with ''NACMCF''

powdered infant formula and assorted produce

NACMCF to Hold Another Meeting on Cyclospora in Produce, Cronobacter in Powdered Infant Formula

July 27, 2023

The U.S. Department of Agriculture’s Food Safety and Inspection Service (USDA’s FSIS) has announced a virtual public meeting of the full National Advisory Committee on Microbiological Criteria for Foods (NACMCF) on August 30, 2023 to discuss a report on Cyclospora cayetanensis in produce and a charge on Cronobacter in powdered infant formula.


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powdered infant formula and assorted produce

NACMCF to Hold Public Meeting with Updates on Cronobacter, Cyclospora Work

May 1, 2023

The full committee of the National Advisory Committee on Microbiological Criteria for Foods (NACMCF) will hold a hybrid in-person and virtual public meeting on May 16, 2023, to provide an update on the Cyclospora cayetanensis in produce and Cronobacter in powdered infant formula subcommittee work.


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Save the Date: NACMCF, NACMPI Public Meetings

April 14, 2023

The U.S. Department of Agriculture’s Food Safety and Inspection Service (USDA-FSIS) has announced two upcoming public meetings of the National Advisory Committee on Microbiological Criteria for Foods (NACMCF) and the National Advisory Committee on Meat and Poultry Inspection (NACMPI).


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USDA logo 2022

USDA Seeks Nominations for Food Safety Advisory Committee NACMCF

February 6, 2023

The U.S. Department of Agriculture (USDA) is soliciting nominations for membership to the National Advisory Committee on Microbiological Criteria for Foods (NACMCF). 


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swab and petri dish

Experts Advise FDA, USDA-FSIS on RTE Pathogen Testing, Food Safety of Reused Ag Water

Bailee Henderson headshot
Bailee Henderson
January 16, 2023

Two reports by the National Advisory Committee on Microbiological Criteria for Foods (NACMCF) have advised the U.S. Food and Drug Administration (FDA) and the U.S. Department of Agriculture’s Food Safety and Inspection Service (USDA’s FSIS) on microbial testing of ready-to-eat (RTE) foods and the safety of recycled water in food production, respectively.


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USDA FSIS logo

USDA-FSIS to Hold Public Committee Meeting on Cronobacter, Cyclospora, Salmonella

October 21, 2022

The U.S. Department of Agriculture’s Food Safety and Inspection Service’s (USDA’s FSIS’) National Advisory Committee on Microbiological Criteria for Foods will hold a virtual public meeting to discuss a work related to Cronobacter, Cyclospora, and Salmonella.


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USDA Announces Appointments of New and Returning Members to Food Safety Advisory Committee

October 21, 2021

The U.S. Department of Agriculture (USDA) has released the names of 13 new members and 17 returning members to the National Advisory Committee on Microbiological Criteria for Foods.


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