Food Safety Magazine has partnered with the SAVE FOOD initiative. The United Nations' Food and Agriculture Organization and German trade show producer Messe Düsseldorf GmbH established SAVE FOOD in 2011 to bring the issue of global food loss to the international political and economic agenda. Since then, 90 food packaging and processing companies have stepped up to support this worldwide battle against hunger.

Food Safety Magazine is the leading content provider of science-based solutions for food safety and quality assurance professionals worldwide, whose daily responsibilities demand a sound scientific and ROI-oriented approach to implementing and managing food safety protocols and technology throughout their supply chains.

"Our mission is to mission is to support all levels of food safety decision makers in food manufacturing, foodservice/retail, regulatory and research in acquiring state-of-the-art, state-of-the-practice knowledge that aligns food safety science and technology with business strategies to optimize the efficiencies and effectiveness of food safety systems across the supply chain," said Stacy Atchison, publisher of Food Safety Magazine. "We share the objectives of SAVE FOOD—supporting their global initiatives on food loss and waste reduction."