Food Safety
search
Ask Food Safety AI
cart
facebook twitter linkedin instagram youtube
  • Sign In
  • Create Account
  • Sign Out
  • My Account
Food Safety
  • NEWS
    • Latest News
    • Sponsored Insights
    • Sponsored White Papers
  • PRODUCTS
  • TOPICS
    • Contamination Control
    • Food Types
    • Management
    • Process Control
    • Regulatory
    • Sanitation
    • Supply Chain
    • Testing and Analysis
  • PODCAST
  • EXCLUSIVES
    • Food Safety Five Newsreel
    • eBooks
    • FSM Distinguished Service Award
    • Interactive Product Spotlights
    • Videos
  • BUYER'S GUIDE
  • MORE
    • NEWSLETTERS >
      • Archive Issues
      • Subscribe to eNews
    • Store
    • ASK FSM AI
  • WEBINARS
  • FOOD SAFETY SUMMIT
  • EMAG
    • eMagazine
    • Archive Issues
    • Editorial Advisory Board
    • Contact
    • Advertise
  • SIGN UP!

Food Safety

Canned chicken recalled due to possible contamination

Hard plastic discovered in product

By Casey Laughman
Canned chicken
March 29, 2018

Madelia, Minn.-based Tony Downs Food Company is recalling more than 96,000 pounds of chicken products that may be contaminated with hard plastic.

The canned chicken breast products were produced on Nov. 28 and Nov. 29 of 2017. They were shipped to retail stores nationwide in cases containing either six 12.5-oz. or six 50-oz. cans. The 12.5-oz. cans of "Member's Mark PREMIUM Natural Chunk CHICKEN BREAST IN WATER" have lot code 17333, case code 9816 and a use-by date of Nov. 29, 2020. The 50-oz. cans of "Member’s Mark FOOD SERVICE PREMIUM Natural Chunk CHICKEN BREAST IN WATER" have lot code 17332, case code 9817 and a use-by date of Nov. 28, 2019. Both sizes have an establishment number of "P-65" inside the USDA mark of inspection.

The problem was discovered after receiving two consumer complaints of extraneous material. There have been no confirmed reports of illnesses or injuries.

Consumers who have purchased the product should either throw it away or return it to the place of purchase.  Consumers with questions can contact Steve Suri, Director of Food Safety, at 507-642-3203, ext. 1302.

 

Looking for quick answers on food safety topics?
Try Ask FSM, our new smart AI search tool.
Ask FSM →

This article was originally posted on www.foodengineeringmag.com.
KEYWORDS: recalls

Share This Story

Casey laughman0031

Casey Laughman is the Editor in Chief of Food Engineering magazine. He has almost two decades’ experience as a writer and editor for mainstream and trade publications. He spent several years as a writer and editor for two news services before becoming the editor of a legal publication and managing editor of a trade magazine that covered the commercial facilities market.

Recommended Content

JOIN TODAY
to unlock your recommendations.

Already have an account? Sign In

  • people holding baby chicks

    Serovar Differences Matter: Utility of Deep Serotyping in Broiler Production and Processing

    This article discusses the significance of Salmonella in...
    Methods
    By: Nikki Shariat Ph.D.
  • woman washing hands

    Building a Culture of Hygiene in the Food Processing Plant

    Everyone entering a food processing facility needs to...
    Facilities
    By: Richard F. Stier, M.S.
  • graphical representation of earth over dirt

    Climate Change and Emerging Risks to Food Safety: Building Climate Resilience

    This article examines the multifaceted threats to food...
    Risk Assessment
    By: Shamini Albert Raj M.A. and Maria Cristina Tirado Ph.D., D.V.M.
Manage My Account
  • eMagazine Subscription
  • Subscribe to Newsletters
  • Manage My Preferences
  • Website Registration
  • Subscription Customer Service

More Videos

Sponsored Content

Sponsored Content is a special paid section where industry companies provide high quality, objective, non-commercial content around topics of interest to the Food Safety Magazine audience. All Sponsored Content is supplied by the advertising company and any opinions expressed in this article are those of the author and not necessarily reflect the views of Food Safety Magazine or its parent company, BNP Media. Interested in participating in our Sponsored Content section? Contact your local rep!

close
  • an automated industrial production line used in a modern food factory
    Sponsored byIFC

    A Formula for Food Processing Pest Management

  • fly
    Sponsored byOrkin Commercial

    Fly Control in Food Processing Facilities: Managing Seasonal Food Safety Risks

  • Darkling Beetle
    Sponsored byElanco Animal Health

    Integrated Pest Management: Protecting Poultry Operations as Seasons Change

Popular Stories

Cyclospora cayetanensis oocysts

Foodborne Parasite Cyclospora Sickens Thousands Across U.S.

Cyclospora cayetanensis oocyst

Cyclospora Cases Climb, But Actual Number Unclear as CDC Reporting Lags Behind States

UN building in geneva

Codex Publishes Strategic Plan for 2026–2031

building a skilled workforce ebook

Events

July 21, 2026

Using AI Responsibly in Food Safety Management Systems

Live: July 21, 2026 at 2:00 pm EDT: This webinar will provide participants with guidance on how to effectively use generative artificial intelligence (AI) tools to develop key components of a food safety management system (FSMS).

August 6, 2026

Beyond Sanitation: Understanding the Hidden System Conditions That Allow Pathogens to Persist

Live: August 6, 2026 at 2:00 pm EDT: Attend this webinar to learn strategies for strengthening environmental control programs through a layered approach to pathogen management.

August 11, 2026

Beyond Sanitization: Reducing Contamination Risk Without Raising Operating Cost

Live: August 11, 2026 at 2:00 pm EDT: Attend this webinar to learn why ambient air is the largest and most overlooked contamination zone in food processing, and what it costs you between scheduled cleans.

View All

Products

Global Food Safety Microbial Interventions and Molecular Advancements

Global Food Safety Microbial Interventions and Molecular Advancements

See More Products

Related Articles

  • Pilgrims Pride

    Breaded chicken patties recalled due to possible contamination

    See More
  • Heartlan

    Catfish recalled due to possible contamination

    See More
  • Eckrich

    Sausage products recalled due to possible contamination

    See More

Related Products

See More Products
  • 9781498762878.jpg

    Food Safety and Protection

  • food-safety-making.jpg

    Food Safety: Making Foods Safe and Free From Pathogens

  • food safety.jpg

    Food Safety Contaminants and Risk Assessment

See More Products

Events

View AllSubmit An Event
  • October 15, 2025

    Benchmarking Your Foreign Material Contamination Program

    On Demand: In this webinar, the speakers will share insights into common mitigation and response measures to contamination events.
View AllSubmit An Event

Related Directories

  • Instant Recall LLC

    Instant Recall turns recall chaos into control by automating best practice workflows, data analysis and regulatory reporting for mock recalls, product holds, withdrawals, and recalls for the food industry. We are the gold standard in the food industry for food recall preparedness, recall communications execution, and cost recovery!
  • Recall InfoLink Inc.

    Recall InfoLink is a subscription software that makes recall process management easier and more effective. The cloud platform enables companies across the supply chain to easily distribute recall information, track progress in real time, generate reports for compliance needs, and complete modernized mock recall exercises.
  • Charm Sciences Inc.

    Charm Sciences is the global leader in manufacturing rapid diagnostic tests to detect residues, toxins, microbial, and sanitation risks in a wide range of industries, including food and beverage, hospitality, healthcare, pharmaceutical, and personal care. Charm develops fast and reliable test methods that are easy to perform, delivering unmatched quality with a commitment to customer satisfaction. We work closely with regulatory agencies to obtain validations, and we are the diagnostics testing supplier of choice. Our three factories in Massachusetts manufacture all reagents, equipment, and even software and firmware. Due to our vertical integration, Charm has the flexibility to offer customized solutions to solve customer problems quickly.
×

Never miss the latest news and trends driving the food safety industry

Newsletters | Website | eMagazine

JOIN TODAY!
  • RESOURCES
    • Advertise
    • Contact Us
    • Directories
    • Store
    • Want More
  • SIGN UP TODAY
    • Create Account
    • eMagazine
    • Newsletters
    • Customer Service
    • Manage Preferences
  • SERVICES
    • Marketing Services
    • Reprints
    • Market Research
    • List Rental
    • Survey/Respondent Access
  • STAY CONNECTED
    • LinkedIn
    • Facebook
    • Instagram
    • X (Twitter)
  • PRIVACY
    • PRIVACY POLICY
    • TERMS & CONDITIONS
    • DO NOT SELL MY PERSONAL INFORMATION
    • PRIVACY REQUEST
    • ACCESSIBILITY

Copyright ©2026. All Rights Reserved BNP Media, Inc. and BNP Media II, LLC.

Design, CMS, Hosting & Web Development :: ePublishing