EU Webinar to Explore Food System Security, Resilience, Threat AnticipationBy: Food Safety Magazine Editorial Team
Malevolent, Misaligned, and Misused: How Emerging AI Threats Endanger the Biological and Business Foundations of Food Safety By: Robert A. Norton Ph.D. and Marcus (Marc) Sachs P.E.
Food Fraud Prevention Meets Supply Chain Digitalization: Why Old Systems are Not EnoughBy: John W. Spink Ph.D. and Roy Fenoff Ph.D.