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Home » Keywords: » sensors

Items Tagged with 'sensors'

ARTICLES

SERS antimicrobial wrapper infographic
BIZTRACKS

Researchers Develop Active Packaging That Senses, Preserves Food Quality

FSM logo
Food Safety Magazine Editorial Team
November 26, 2025

The technology involves a surface-enhanced Raman scattering sensor integrated into stretchable and antimicrobial wrap. Potential applications span cold-chain logistics and storage, retail smart packaging, food safety monitoring, and meal kit delivery.


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white wine swirling in glass

E-Tongue Can Detect Wine Spoilage Microorganisms Much Sooner Than Human Sensory Panels

FSM logo
Food Safety Magazine Editorial Team
May 27, 2024

A recent study has demonstrated the superior capability of “electronic tongue” (e-tongue) technology when detecting spoilage microorganisms in wine, in comparison to traditional human sensory evaluation.


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test tube, blue light waves, and microscope

Top Food Safety Innovations of 2023

baileehendersonmay23.jpg
Bailee Henderson
December 26, 2023

With each passing year, new and emerging technologies and techniques that have promise for advancing food safety are developed and validated. This article summarizes the top food safety innovations of 2023, based on audience interest. 


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hand dipping wand into honey jar

Scientists Develop Cost-Effective Sensor to Detect Water Adulteration in Honey

FSM logo
Food Safety Magazine Editorial Team
October 17, 2023

Scientists have developed a small, easy-to-produce, and cost effective sensor that can detect water adulteration of honey, a commodity that is often the subject of fraudulent food production practices.


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Cloudleaf software
Engineering R&D

Supply chain solution includes sensors, digital visibility platform, cloud access

Cloudleaf puts the supply chain pieces together to connect data silos
Wayne Labs
Wayne Labs
August 5, 2020
Cloudleaf takes a new approach to unlocking the massive, untapped value hidden within supply chains—transforming them into more powerful, data-driven strategic assets.
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milk
Packaging

New sensor detects spoiled milk

Rose Shilling
Rose Shilling
July 16, 2019
Scientists at Washington State University developed a sensor that can "smell" if milk has gone bad—without opening the package.
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Dashboard view of a vibration sensor
Food Safety

Is IoT the future of food safety?

Some industry watchers say 2019 should be the year that IoT improves food safety.
April 8, 2019

Industrial IoT technology gives food manufacturers and the food service industry real-time data to identify problems, reduce waste and prevent expensive, brand-damaging outbreaks and recalls.


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TandD US Steve Knuth

How data loggers keep food safe

Anyone transporting food that’s meant to be consumed by others has a responsibility for safety.
Stephen Knuth
April 10, 2018
The most effective way to maintain quality control within transport is by utilizing real-time data monitoring with a connected high-precision data logger.
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Sponsored Content is a special paid section where industry companies provide high quality, objective, non-commercial content around topics of interest to the Food Safety Magazine audience. All Sponsored Content is supplied by the advertising company and any opinions expressed in this article are those of the author and not necessarily reflect the views of Food Safety Magazine or its parent company, BNP Media. Interested in participating in our Sponsored Content section? Contact your local rep!

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    Sponsored byIFC

    A Formula for Food Processing Pest Management

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    Fly Control in Food Processing Facilities: Managing Seasonal Food Safety Risks

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    Integrated Pest Management: Protecting Poultry Operations as Seasons Change

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Events

July 21, 2026

Using AI Responsibly in Food Safety Management Systems

Live: July 21, 2026 at 2:00 pm EDT: This webinar will provide participants with guidance on how to effectively use generative artificial intelligence (AI) tools to develop key components of a food safety management system (FSMS).

August 6, 2026

Beyond Sanitation: Understanding the Hidden System Conditions That Allow Pathogens to Persist

Live: August 6, 2026 at 2:00 pm EDT: Attend this webinar to learn strategies for strengthening environmental control programs through a layered approach to pathogen management.

August 11, 2026

Beyond Sanitization: Reducing Contamination Risk Without Raising Operating Cost

Live: August 11, 2026 at 2:00 pm EDT: Attend this webinar to learn why ambient air is the largest and most overlooked contamination zone in food processing, and what it costs you between scheduled cleans.

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Products

Global Food Safety Microbial Interventions and Molecular Advancements

Global Food Safety Microbial Interventions and Molecular Advancements

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