Hyperspectral imaging captures information across a range of wavelengths, enabling the assessment of product characteristics that may not be visible through conventional imaging.
The SX10 is a visible and near-infrared (VNIR) hyperspectral camera designed for research and industrial imaging applications, including food research.
A team of scientists and industry experts is developing an ultra-compact, energy-efficient hyperspectral camera that uses AI to perform complex analyses in real time, enabling defects in food to be identified quickly and accurately.
A recent project report published by the UK Food Standards Agency reflects the potential of advanced technologies and data analytics—such as artificial intelligence (AI) and imaging methods—for improving meat inspection processes.
